Bristol Old No. 23 Barley Wine

Brewed by Bristol Brewing Company
Style: Barley Wine
Colorado Springs, Colorado USA

Serve in Snifter

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Bottle @ Timbers, Denver. Pours dark brown with a creamy offwhite head, nice sized for the style and the ABV. Aroma of malt, caramel, toast, sweet fruit, raisins, hops. Taste brady malt, caramel, nuts, raisins, fruit, bitter pinelike hops, some booze. Medium body soft carbonation, light warming alcohol in the finish. Nice brew, easy drinking. 030312

Sampled from a cask at the 2012 Firkin Rendezvous @ Bristol. Dark burnt copper with very little head. Has a big rich aroma of figs, raisin, brown sugar, and plum. Very rich aroma. Flavor isn’t as smooth--kinda harsh with a little soapy tone, but has a rich dark taste of raisins, dark sweet malts, and figs with a slight cherry tone, but the off-flavor of soap is just too much for me to finish.

Sample shared at Jackie O’s. This Barley Wine is a brown color with a medium light beige head that recedes steadily. Short stringy lacing. Aroma of bready malt, caramel and hops. Rich body with flavors of bready malt, caramel and resiny hops. The finish is sweet and malty at first, resolving to a moderately bitter piney hops aftertaste. Decent overall.

Bottle shared by Dogbrick. Clear copper/brown pour with a thin beige head. Aroma of grainy malt, caramel, chocolate, crisp hop and some fruit. Chocolate and caramel malt flavor with some graininess and a bit of fruit in the finish.

2009 bottle. Pours dark brown, very hazy with little head. Malty, sweet nose. Taste is very sweet, with a malty roasty burn on the end. Full, thick , rich body. Granted not my favorite style but this is a decent beer.

12oz bottle (2010) from Supermarket liquors in Fort Collins
Appearance: Pours clear dark amber/brown with a small beige head and some lacing
Aroma: Sweet malts, caramel and pine
Taste: Sweet malts, dusty caramel, piney, dark fruit and some hot alcohols
Very nice, enjoyable. I would love to get a few more and cellar to see what happens.

Bottle @ home. Dark purple brown appearance with a small tan head. Very sweet, berry, caramel malty, light toffee, light spiciness, mild hoppy nose. Very sweet, smooth caramel malty, red fruity, earthy hoppy flavor. Big sweet caramel malty aftertaste. A surprisingly nice brew.

12 oz bottle purchased at Dillon Ridge Liquors in Dillon, Colorado. 2010 notched on the side of the label. Pour is quite dark golden brown, with a small and loose tan head. Dissipates almost right away. Aroma is darkly toasted malt, along with a floral sweetness and a less pronounced dried fruit. Hint of iodine as well. Taste is the floral, though it is a spiced dry floral rather than sweet, along with the mildly salty dried fruit. The malt is present, but is a touch thin and dry, opening up to a pretty hot finish. Palate is medium bodied, nice un filtered mouth feel, a bit oily, though that clears up with the hot dry finish. I have not had a Barley Wine in awhile, so I enjoyed drinking this. Nice beer, glad I grabbed it.

bottle. amber colour with a beige head. Aroma is alcohol, malt, caramel. Flavour is sweet, sugar, malt, alcohol, hop, dried fruit, oxidation. full body. Complex beer.

12oz bottle 4/7/11 (Courtesy of RSRIZZO)-40° in Snifter-Pours a dark amber with a small tan head which emits an aroma of dried fruit, malt, caramel, and spices. Taste of the same with a bit of alcohol coming thru. This full bodied brew is well balanced and quite tasty. Nice job.