RateBeer
overall
94
70
style
Serve in Snifter

bottling
unknown

on tap
available

Local Distribution

Add Distribution Data
RATINGS: 145   WEIGHTED AVG: 3.54   SEASONAL: Winter   EST. CALORIES: 338   ABV: 11.25%
Share this beer with friends!
COMMERCIAL DESCRIPTION
Our biggest beer by far, Old No. 23 revives an English farmhouse brewery tradition of making a strong ale to set aside for special occasions. Our version, while tedious and time-consuming to brew, rewards the connoisseur with an ale that has the depth and complexity of a good brandy or single malt scotch. Massive quantities of malt and hops, a long aging time and limited availability make this a special ale worthy of its reputation.


3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Meilby (7193) - Kristiansand, NORWAY - MAR 7, 2011
Bottle 355ml @ yngwie
Pours brown with a off-white head, Aroma has notes of barley, molasses, malt, brown sugar and dried fruits. Taste is medium sweet and light bitter. Body is medium, texture is oily, carbonation is soft to flat.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
CaptainCougar (7129) - Columbia, Maryland, USA - APR 24, 2006
Bottle shared by TheBeerCellar2: Pours a slightly hazy copper bronze with a thin lightly-lacing off-white head. Soft sweet caramel and fresh noble hoppy aroma. Body starts with a somewhat syrupy caramel malty flavor and some fresh green lingering bittering hops in the finish. Fairly-well balanced but could use some aging.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Ughsmash (7086) - Pewaukee, Wisconsin, USA - FEB 12, 2007
2005 bottle thanks to Crosling! Poured a hazy, fiery medium orange with just a light ring of white head. The aroma began with a huge blast of medicinal alcohol... had to dig deeper to bring out grapefruit and herbal hoppage... pears and raisiny notes deeper still... this was complex, but the booze factor was a tad too assertive.
Flavor also had a heavy booze factor, but it played a more complimentary role... accenting toasted toffee and darker fruit sweetness... moderate herbal and floral bitterness.
Lower carbonation gave this a tad of a flat feel... dry herbal bitterness and rum-soaked dark fruits at the finish... sticky and quite warming. Grew on me, but not toward the top of my list for the style.

3.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Ibrew2or3 (6767) - Tempe, Arizona, USA - DEC 11, 2007
2005 vintage from Degarth, thanks buddy. Pours a slightly hazy dull copper, brown orange with thin white head. The aroma is full with a load up front of citrus hop flavor such as over ripe orange wedges and cantaloupe mixed with an alcohol note. There is also a more classic barleywine nose of dark fruit hidden behind the ripe citrus and melon along with a faint undertone of caramel. Iím drinking this in the 60F range. The flavors start off smooth and seemingly neutral. Then some mild sweet caramel malt notes start things going along with blunted citrus hop flavor and glimpses of hop bitterness. As the taste progresses the hop component becomes both hard orange candy like as well as over ripe oranges. Toward the finish the malts creep up and add some balanced to the citrus with caramel, toffee and a hint of bread. The alcohol flavor becomes noticeable as the taste ends. I get grapefruit hop bitterness, sweet orange hard candy and mild malt sweetness into the after taste.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Cletus (6354) - Connecticut, USA - NOV 1, 2008
Pours brown with a thin white head. Smells of sweet malt, dark fruit, some spice. Tastes very syruppy sweet with some dark fruit on the finish.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
phaleslu (6204) - Cincinnati, Ohio, USA - MAR 9, 2011
12 oz. bottle shared by dbsdelight- thanks, Dan! 2005 vintage. Pours a clear amber-copper color with a small white head. Aroma of caramel malts, tons of fruit, nectar, spices, and booze. Flavor of caramel malts, pine resin, earth, tropical fruits, and sugar. Medium-bodied, with low carbonation and a sweet, boozy mouthfeel. Good barleywine that is not doing me many favors this morning.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
5000 (6180) - Hardened Liver, Washington, USA - MAY 5, 2007
Bottle: Dark brown, copper highlights, moderate to large foamy light beige head, a few rings of lacing.   Husky malt nose, some burnt caramel, a little alcohol, seems slightly astringent.   Some fusels there...   Rich malty start, some of that burnt caramel, husky astringency, warming alcohol but not hot, with a touch of citrus peel.   Very minor hairspray seems to emerge as it warms, both in the nose and on the tongue. &bnsp Doesnít detract too much, but its there.   Moderate body and mouthfeel.   Warming finish.   Astringent citrus peel lingers.   A bit young, but also a bit astringent that I can only hope dimishes with age.   Otherwise this one isnít too bad.   Thanks Brad for sending me these!


3
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 11/20
Ernest (6143) - Boulder, Colorado, USA - FEB 7, 2003
UPDATED: JAN 25, 2004 2002 bottle. Head is initially small, fizzy, light brown, fully diminishing. Body is hazy dark amber, bottle conditioned. Aroma is moderately hoppy (resin), moderately malty (molasses, cookie), hint of smoke. Flavor is moderately heavily sweet, moderately acidic, moderately bitter. Finish is moderately sweet, heavily acidic, heavily bitter. Medium to full body, velvety/creamy texture, lively carbonation, lightly alcoholic. Too citric for me (but otherwise acceptably balanced), and the aroma strikes me as primitive and crude.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 14/20
Emil (6066) - Copenhagen, DENMARK - NOV 2, 2006
Bottle 2005. Orange amber colour with a small tan head. Sweet caramel malty, fruity, sugar, hops aroma and a sweet caramel malty, rye bread, fruity, light alcoholic taste. Medium body with a light alcoholic finish.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
blutt59 (5999) - Dallas, Texas, USA - MAY 4, 2010
bottle, via trade with jbye4334, muddy amber color with no head, aroma has a lot of maple syrup and some malt,, flavor is more maple, smoke, some meatiness, finish is somewhat flat


We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »



Page  1 2  3  4 5 6 » 15


Tick this beer

for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
Copyright © 2000-2014,
RateBeer LLC. All rights
reserved.
about us
About RateBeer
FAQ
Contact/Feedback
New Beers
add
Advanced Search
Add A Beer
Add A Brewer
Add A Place
Events
membership
Log In
Edit Personal Info
Buy Premium Membership
Your Messages
the best
RateBeer Best
100 Beer Club
The Top 50