Geokkjer (6401) - Kristiansand, NORWAY - MAR 1, 2011
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
Bottle.Pours amber with a small off-white head.Aroma of bread, yeast, caramel, biscuit and dried fruits.Flavor is sweet, warming and malty with some dates, caramel and malt.Full body, soft carbonation.Nice smooth barley wine.
BBB63 (6396) - La Porte, Indiana, USA - SEP 2, 2007
4 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
2006 Bottle given to me by Chris, thanks and served in my Unibroue tulip: A rich deep copper and mahogany hue with a beautiful lasting tan foamy head that left excellent lace upon the glassware. The aroma has notes of caramel and toffee, sugar fruit candies, hint of tobacco and herbal hops, with some phenols. The taste starts malty and sweet with fruity undertones throughout. The hops play more towards the finish in the English style. A hint of cocoa bean, clove and peppermint leaf round out the flavor profile. The mouth feel is sticky and smooth with a subdued warming upon the finish. A very nice and should develop with age for 1-3 years to be a good example of the classic barley wines of Britain.
Cletus (6354) - Connecticut, USA - NOV 1, 2008
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Pours brown with a thin white head. Smells of sweet malt, dark fruit, some spice. Tastes very syruppy sweet with some dark fruit on the finish.
5000 (6300) - Hardened Liver, Washington, USA - MAY 5, 2007
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Bottle: Dark brown, copper highlights, moderate to large foamy light beige head, a few rings of lacing.   Husky malt nose, some
burnt caramel, a little alcohol, seems slightly astringent.   Some fusels there...   Rich malty start, some of that burnt caramel,
husky astringency, warming alcohol but not hot, with a touch of citrus peel.   Very minor hairspray seems to emerge as it warms, both in
the nose and on the tongue. &bnsp Doesn’t detract too much, but its there.   Moderate body and mouthfeel.   Warming finish.
Astringent citrus peel lingers.   A bit young, but also a bit astringent that I can only hope dimishes with age.   Otherwise this
one isn’t too bad.   Thanks Brad for sending me these!
AmEricanbrew (6285) - Same Trailer, Different Park, Louisiana, USA - JAN 3, 2008
3.6 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 5/5 OVERALL 15/20
2005 bottling.Hazy amber with a tan head. Mild smell of caramel and boozy alcohol. Nice taste of pit fruits caramel, and boozy alcohol. A nice belly warmer here. Very smooth and easy drinking. Oct31/06
blutt59 (6172) - Dallas, Texas, USA - MAY 4, 2010
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20
bottle, via trade with jbye4334, muddy amber color with no head, aroma has a lot of maple syrup and some malt,, flavor is more maple, smoke, some meatiness, finish is somewhat flat
Emil (6065) - Copenhagen, DENMARK - NOV 2, 2006
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 14/20
Bottle 2005. Orange amber colour with a small tan head. Sweet caramel malty, fruity, sugar, hops aroma and a sweet caramel malty, rye bread, fruity, light alcoholic taste. Medium body with a light alcoholic finish.
Sledutah (5747) - Utah, USA - AUG 11, 2011
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
12oz bottle (2010) from Supermarket liquors in Fort Collins
Appearance: Pours clear dark amber/brown with a small beige head and some lacing
Aroma: Sweet malts, caramel and pine
Taste: Sweet malts, dusty caramel, piney, dark fruit and some hot alcohols
Very nice, enjoyable. I would love to get a few more and cellar to see what happens.
riversideAK (5738) - Shoreline, Washington, USA - JUN 12, 2010
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
English barleywine nose - raisins, dark fruit, plum, caramel, light fruity bitterness a little floral/perfumey. Auburn pour, light haze, no head. Raisins, caramel, dark fruity sweetness, toasted dark bread, light hops in finish as well as a little alcohol heat. Drinks pretty nicely. Lingering sugary sweetness and light dryness in the finish.
Rciesla (5499) - Exit 15W, New Jersey, USA - JUN 2, 2008
3.3 AROMA 7/10 APPEARANCE 5/5 TASTE 5/10 PALATE 4/5 OVERALL 12/20
Bottle thanks BrianK. Pours a dark ruby brown body with a light head. Aroma is malty, woody, some burnt malt, dark fruit. Flaovr is sweet chocolate malt, some ripe fruit and woodiness. Etoh is very detctable. okay.