BBB63 (5694) - La Porte, Indiana, USA - SEP 2, 2007
4 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
2006 Bottle given to me by Chris, thanks and served in my Unibroue tulip: A rich deep copper and mahogany hue with a beautiful lasting tan foamy head that left excellent lace upon the glassware. The aroma has notes of caramel and toffee, sugar fruit candies, hint of tobacco and herbal hops, with some phenols. The taste starts malty and sweet with fruity undertones throughout. The hops play more towards the finish in the English style. A hint of cocoa bean, clove and peppermint leaf round out the flavor profile. The mouth feel is sticky and smooth with a subdued warming upon the finish. A very nice and should develop with age for 1-3 years to be a good example of the classic barley wines of Britain.
arminjewell (5586) - Fort Collins, Colorado, USA - JAN 13, 2013
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Pour out of bottle at the CO rare beer tasting 2012, dark brownish pour with white head, aroma brought notes of caramel, toffee, some slight fruity notes, hints of cocoa powder, slight grain and spicy tones as well. Taste is a mix of caramel, toffee, earth, slight cocoa, hints of spice, finishing with a slightly fruity finish.
riversideAK (5557) - Shoreline, Washington, USA - JUN 12, 2010
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
English barleywine nose - raisins, dark fruit, plum, caramel, light fruity bitterness a little floral/perfumey. Auburn pour, light haze, no head. Raisins, caramel, dark fruity sweetness, toasted dark bread, light hops in finish as well as a little alcohol heat. Drinks pretty nicely. Lingering sugary sweetness and light dryness in the finish.
AmEricanbrew (5514) - Same Trailer, Different Park, Louisiana, USA - JAN 3, 2008
3.6 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 5/5 OVERALL 15/20
2005 bottling.Hazy amber with a tan head. Mild smell of caramel and boozy alcohol. Nice taste of pit fruits caramel, and boozy alcohol. A nice belly warmer here. Very smooth and easy drinking. Oct31/06
Rciesla (5499) - Exit 15W, New Jersey, USA - JUN 2, 2008
3.3 AROMA 7/10 APPEARANCE 5/5 TASTE 5/10 PALATE 4/5 OVERALL 12/20
Bottle thanks BrianK. Pours a dark ruby brown body with a light head. Aroma is malty, woody, some burnt malt, dark fruit. Flaovr is sweet chocolate malt, some ripe fruit and woodiness. Etoh is very detctable. okay.
douglas88 (5467) - Portland, Oregon, USA - OCT 15, 2012
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 17/20
Drank in Denver for GABF 2012. Pours a cloudy dark amber color with a medium white head. The aroma is dusty dry malts, some caramel. A nice English style BW with dry caramel and sweet malts, dry palate. Dusty. Earthy. Very good.
Geokkjer (5221) - Kristiansand, NORWAY - MAR 1, 2011
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
Bottle.Pours amber with a small off-white head.Aroma of bread, yeast, caramel, biscuit and dried fruits.Flavor is sweet, warming and malty with some dates, caramel and malt.Full body, soft carbonation.Nice smooth barley wine.
Camons (4832) - Hasselager, DENMARK - MAR 3, 2012
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Bottle @ Timbers, Denver. Pours dark brown with a creamy offwhite head, nice sized for the style and the ABV. Aroma of malt, caramel, toast, sweet fruit, raisins, hops. Taste brady malt, caramel, nuts, raisins, fruit, bitter pinelike hops, some booze. Medium body soft carbonation, light warming alcohol in the finish. Nice brew, easy drinking. 030312
notalush (4583) - Denver, Colorado, USA - DEC 2, 2010
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Bottle, this year’s batch - pours a hazy ruby with a soapy lace - sweet nose of port, cherry, toffee, bread pudding, plum, some whiskey-ish notes - low carbonation - very easy drinking for the strength, with extremely well-masked alcohol - starts of somewhat treacly sweet, with plum and toffee being fairly apparent - a bit of date - however, a lovely earthy bitterness develops that balances that beautifully - some earthy, peaty, scotch-like notes and some cherry quality - lingering hop bitterness through the finish - I like it fresh with the hop bitterness to balance, but would be interest to try aged samples - very tasty.
Boutip (4431) - Gatineau, Quebec, CANADA - FEB 15, 2007
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Bottle courtesy of Beerandblues2: Poured a dark hazy amber color ale with a nice medium foamy head with average retention and good lacing. Aroma is quite hoppy with some citrus notes but is well balance with some sweet malt. Taste is less hoppy then the aroma was suggesting with a good presence of sweet malt. Light presence of dry fruits such as figs and prunes could be accentuated in a bit more. Body was above average with some medium carbonation and no alcohol was discernable. Overall, I thought this was a good barleywine tending more toward the English style then the American overly hoppy style.