JaBier (5912) - Capital City, Ohio, USA - DEC 28, 2011
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle shared by Dogbrick. Clear copper/brown pour with a thin beige head. Aroma of grainy malt, caramel, chocolate, crisp hop and some fruit. Chocolate and caramel malt flavor with some graininess and a bit of fruit in the finish.
Strykzone (5899) - Wood River, Illinois, USA - DEC 26, 2013
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
12 ounce bottle. Not sure where it came from. Dark red brown and mostly clear. A beige layer of foam leaves some lacing. Dark fruit, rich malts, and some spices in the aroma. I read the ABV but don’t taste alcohol. But by the 4th or 5th sip it could be felt. I do taste raisins, very sweet malts, and bright hops. Mid glass the fruit is bigger and some harshness arrives. This is a tasty sipper.
riversideAK (5830) - Shoreline, Washington, USA - JUN 12, 2010
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
English barleywine nose - raisins, dark fruit, plum, caramel, light fruity bitterness a little floral/perfumey. Auburn pour, light haze, no head. Raisins, caramel, dark fruity sweetness, toasted dark bread, light hops in finish as well as a little alcohol heat. Drinks pretty nicely. Lingering sugary sweetness and light dryness in the finish.
notalush (5512) - Denver, Colorado, USA - DEC 2, 2010
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Bottle, this year’s batch - pours a hazy ruby with a soapy lace - sweet nose of port, cherry, toffee, bread pudding, plum, some whiskey-ish notes - low carbonation - very easy drinking for the strength, with extremely well-masked alcohol - starts of somewhat treacly sweet, with plum and toffee being fairly apparent - a bit of date - however, a lovely earthy bitterness develops that balances that beautifully - some earthy, peaty, scotch-like notes and some cherry quality - lingering hop bitterness through the finish - I like it fresh with the hop bitterness to balance, but would be interest to try aged samples - very tasty.
Rciesla (5499) - Exit 15W, New Jersey, USA - JUN 2, 2008
3.3 AROMA 7/10 APPEARANCE 5/5 TASTE 5/10 PALATE 4/5 OVERALL 12/20
Bottle thanks BrianK. Pours a dark ruby brown body with a light head. Aroma is malty, woody, some burnt malt, dark fruit. Flaovr is sweet chocolate malt, some ripe fruit and woodiness. Etoh is very detctable. okay.
Boutip (5357) - Gatineau, Quebec, CANADA - FEB 15, 2007
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Bottle courtesy of Beerandblues2: Poured a dark hazy amber color ale with a nice medium foamy head with average retention and good lacing. Aroma is quite hoppy with some citrus notes but is well balance with some sweet malt. Taste is less hoppy then the aroma was suggesting with a good presence of sweet malt. Light presence of dry fruits such as figs and prunes could be accentuated in a bit more. Body was above average with some medium carbonation and no alcohol was discernable. Overall, I thought this was a good barleywine tending more toward the English style then the American overly hoppy style.
Beer5000 (5316) - Kristiansand, NORWAY - MAR 21, 2011
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
355 ml bottle. Dim, reddish orange body with a diminishing tan head. Aromas of sweet malt, caramel, dry fruit, raisins, spices and alcohol. Flavor is sweet malt, dry fruit, spices, caramel, balanced bitter and warming alcohol. Nice body, fine balance, a solid barley wine closer to the American style.
dwyerpg (4918) - Las Vegas, Nevada, USA - FEB 23, 2006
4.2 AROMA 10/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 17/20
Smells like molasses, which is always a good start. Honey, piney, thick, and a little sweet like a doppelbock. Different, but too sweet to be a top notch barleywine.
ClubGonzo (4900) - Bergen, NORWAY - MAR 5, 2011
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Bottle. Pours a deep caramel brandy-like body with a microscopic, off-white head, just enough to bear evidence of carbonation. Nose is licorice, spruce, hints of toffee and caramel. Taste is similar to the nose, with strong caramel notes being the most prominent. Full-bodied and smooth. Another typical American barley wine, which I do enjoy a lot.
sonnycheeba (4508) - Federal Hill, Baltimore, Maryland, USA - JAN 12, 2013
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Bottle. Pours clear brown with a trace of fizzy off-white head. Aroma is caramel, cereal, and cookie malts, figs, dates, floral hops, and light booze. Flavor is lightly sweet malts forward with dark fruit esters, booze, and faint hops; dry, lightly sweet finish. Medium body and low carbonation.