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RATINGS: 100   WEIGHTED AVG: 3.22   EST. CALORIES: 156   ABV: 5.2%
Red Rocket is lively and up front, with a malt-inspired body and a crisp finish. Its character comes from a blend of Perle, Willamette and Cascade hops. Dry hopped with Cascade for a refreshing aroma.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Terminus (3381) - St. Louis, Missouri, USA - AUG 15, 2004
tap at brewery-pours a light copper hue with minimal white head. piney hop aroma but not the basic cascade note thing going. slighty green and earthy hop flavors and nice toasty malts make presence in the flavors. More an ESB than a pale ale. Nice refreshing body that has a very clean finish. nice pale ale!

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
aracauna (3290) - Georgia, USA - DEC 21, 2006
Pours a copper body with a good head. Pithy, piney hop aroma fills out the aroma. A bit of pale malt flavor in there as well. Not bad. Will suffice in a hop jones.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
drjay44 (3036) - Salida, Colorado, USA - MAR 7, 2014
12 oz. bottle. Bottled 01/2014. Pours a medium, ivory, well retained hed, with extensive lacing, over a slightly hazy, dark amber (SRM 15) body....nose is light pine, resin, citrus peel from the hops, light toasted malts with toast, biscuit tones, very light hints of toffee/caramel, minimal esters from the yeast....taste is light toffee/caramel sweetness with cereal tones. leading to a lightly floral, pine, resin, citrus peel moderate bitterness, minimal esters.....mouth feel, body is light of medium, clean light acid finish, low carbonation, with a clean smooth finish. This is a nicely balanced example of the style. It is a bit light on malt and hop complexity and could use more in both backbones. Would suggest adding more Cascade for the dry hopping, and a bit of crystal/caramel malt to up malt complexity and body. BJCP 7/3/15/4/6.

   AROMA 9/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 14/20
PhillyBeer2112 (2660) - Oviedo, Florida, USA - JUL 31, 2002
Seriously intense hop aroma: grassy, piney, fresh herbs, a little cannabis. Dark copper color with small head, quickly dissipating, with decent lace. Clean light malt is prominent in the flavor, hop flavors are subdued, finishing lightly bitter and dry with a note of honey. Very light carbonation and surprisingly light body, giving it a little too watery a mouthfeel.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
lb4lb (2574) - Austin, Texas, USA - AUG 24, 2008
Pours a very light amber color. Smell is smooth and fruity and of mild hops. Taste is dusty, biscuity malt and hops are light and fruity. Some light yeast flavor is present too. Mild bitterness and a smooth, drinkable beer. Not bad.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
BDR (2534) - Roseville, Minnesota, USA - JUN 2, 2007
On tap at the Bristol Brewing Company. Amber color with mild citrus hop on the nose. Bitter dry hopped body with a faint citrus finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Drew (2411) - Kent, Ohio, USA - JUL 15, 2004
This is a well hopped pale ale. Light red/copper color. Smells fresh and hoppy. Strong hop flavor - grapefruit and pine - even has hints of wood in the mostly dry finish. I enjoyed this one.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
jcr (2386) - Jasper, Indiana, USA - AUG 28, 2008
Draft at brewery. Small, off-white head atop a medium amber body. The aroma has notes of cookie, grapefruit and resin. Some pine in the background. The flavor is moderately sweet and lightly bitter. The finish turns moderately bitter. Medium body with a watery texture. Ample carbonation. OK. And just OK, yet easy to drink. Why not go for one of Bristol’s IPA’s instead of this?

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
sneagrams3 (2337) - St. Louis, Missouri, USA - MAR 19, 2006
12oz bottle. Clear and golden amber. White head. Sweet citrus and apples in the initial sniff. Slight caramel, "baked bread" aromatic undertone. Sweet and smooth flavor. Sweet hops round out the profile along with light malt roast. A touch light, but sweet and pleasing!

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
BeerLimey (2154) - California, USA - JUL 17, 2004
Clouded amber hue, decent head formation. Baked bread, yeasty malty aroma. Sweet malty, bready with dark fruit flavor. Mild bitterness in the finish but subdued by the heavy malt content. Fairly unique take on a much cloned style.

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