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RATINGS: 95   WEIGHTED AVG: 3.21   EST. CALORIES: 156   ABV: 5.2%
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COMMERCIAL DESCRIPTION
Red Rocket is lively and up front, with a malt-inspired body and a crisp finish. Its character comes from a blend of Perle, Willamette and Cascade hops. Dry hopped with Cascade for a refreshing aroma.


2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
Atom (1403) - Minneapolis, Minnesota, USA - NOV 5, 2010
12oz bottle pours copper/amber in color with a small off-white head. Aroma us pine, citrus, caramel and spice. Taste begins with a nice mellow bitterness into pine and citrus and the it just falls into nothing the taste stops there. I feel like the is half a decent beer but needs a bright finish.

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 11/20
potbeerjob (1343) - Denver, Colorado, USA - AUG 1, 2009
Bottled. Thin body. Deep clouded amber red, with ever thinning small off-white head. smells of floral notes and sweeter caramel maltiness. to malty and sweet of a flavor for an IPA. Tastes caramel and citrus but unpredictably light on bold hop flavor.

2.6
   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 12/20
Fatehunter (1330) - Corbett, Oregon, USA - DEC 15, 2012
Pint glass, half finger of head. Cloudy, copper colored body. Smell is malty, wet grain in a barnyard. Not great. Taste is sour with mild bitterness. It’s a bit disjointed. Smooth texture, moderate carbonation and medium body. Not too impressed with this. Not horrible, but missing the mark.

2.2
   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 8/20
luckygirl (1223) - Boulder, Colorado, USA - AUG 16, 2007
Bottled. Beer is clear, medium amber brown. Head is small, off-white, frothy, mostly diminishing but lasting.<P>The aroma is malty with moderate notes of husky toasted grain, biscuit; Hoppy with a moderate note of sourish resin/pine, light herbal; Yeasty with light notes of dough and basement; Light miscellaneous note of vanilla, trace of pepper.<P>The flavor is lightly sweet, trace acidic, trace/lightly bitter with a long, lightly bitter, lightly acidic, trace sweet finish.<P>The body is light, the texture is watery and the carbonation is lively.<P>Not very clean or interesting.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
kyzr (1153) - Belgrade, Montana, USA - MAY 20, 2003
Good bottle pour with thick copper color and a off white head. Good solid hops to the nose on the aroma. Nice hop bitterness to start with a good balace in the middle. A little watery finish, but still a good solid pale ale.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
talon1117 (1152) - Fort Collins, Colorado, USA - JAN 7, 2009
UPDATED: JAN 16, 2009 Pours sparkling amber with a moderate, white, pillowy head which leaves a very small layer and minimal lace. Nose is typical of poor APA’s with sweat, grass, faint cookie, and light citrus. Flavor is much of the same; sweat, wet grass, a little herbal, and faint pine with some sweet bread notes. Palate is lively, light to medium, and watery. Finishes quickly with wet grass and faint sweet breads. Bitterness is moderately light in this boring APA. Nothing too remarkable here.

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
kmeves (1098) - Mount Pleasant, Wisconsin, USA - MAY 5, 2003
Ahh, I love the smell of Cascade's after a hard days work. Well carbonated amber pour produced a slowly dissipating tan head. Very light bodied for the style. Nice bitterness. Somewhat grassy finish. Decent brew, awesome aroma.

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
GarrettB (1076) - San Diego, California, USA - OCT 18, 2007
UPDATED: OCT 27, 2012 Bristol Brewery, in an sweeping act of magnamity, has traditionally and generously provided Colorado College with vast volumes of beer for special occasions. Their brews have been available at class events, sporting events, even bagel events. Usually the fare is two or three of their more widely distributed beers like the Laughing Lab or Beehive. But on a recent class event the Bristol staff came forth bearing a keg of their Red Rocket. In the last two years at this college, where I had invested considerable time and money into the enjoyment of beer, I had consistently rejected the Red Rocket, putting it to forebearance to wait. Bristol would always offer something better, something seasonal and something riveting. Red Rocket somehow seemed prosaic and parochial, locked into production either by marketing gurus or by meeting minimum sales. But as long as there was a plastic cup freely filled with it I was more than willing to give it a try. Coupled with a hotdog and a dry patch of grass I made the best of it. Thanks to the generously wide brim of the plastic collegiate drinking cup the aroma vent rapidly approached my nose, boasting of caramel sweetness, hops and well toasted grains. The roasted sugar bolsters the gaseuous charge with a cool and mellow orchard aroma, keeping the drinker well aware of the beer in hand. The meandering colossus of roasty, caramel sugar invades the flavor too, painting the tongue with a thin layer of dark and mellow sugar. It then quickly subsides leaving the whole grain flavor to regale the tongue with its hackneyed and well worn tales. The hops, rye and wheat are indeed common flavors, but show a curious strength in Red Rocket’s aftertase. Lightly they rest on the tongue where, after couching themselves in the taste buds, begin to grow in intensity and strength. Long, long after the beer has taken a direct route to the stomach, the grain medley occupies both the drinker’s mouth and mind with its poignant presence. Then all at once it sloughs off, like too much frosting on cake, leaving behind an airy and wheaty vaccuum. With its bold and monomaniac flavor the Red Rocket seems eerily similiar to the Laughing Lab, but it is important to remember that they still occupy two very different flavor spheres. Laughing Lab is deeper, with added emphasis on its Scottish flavors. Meanwhile, the Red Rocket is a candidly simple single and sipid flavor which will pair well with a meal. And matched with a hot dog, for free, it’s a darn good deal. March 27th, 2011 - Tasting notes update. Rusty and red in color. Not as bitter expected, pretty good hop punch in flavor, simple but not too hoppy. Maybe my taste buds are changing? Nahhhhh.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Danyel (1047) - Colorado, USA - NOV 23, 2012
Tap. Orange with white head. Smells caramelly. Tastes piney, caramel, long bitter finish. Pretty good.

2.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 3/10   PALATE 2/5   OVERALL 8/20
DocJitsu (1025) - Florida, USA - AUG 18, 2014
Pours a clear dark golden color with a creamy white head. Sweet citrus nose. Mouthfeel is a bit powdery. Ample bitterness. The malt character is not adequate. And there is a stale flavor that underlies the other characteristics.


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