Unique brewpub IPA. Not much hops in aroma, more bready, malty. Fairly pale IPA, surprisingly hoppy in bitterness and flavor, comparable to, but better than, Grant’s IPA. Appropriate light carbonation (uncommon in most IPAs), quite dry on the palate. Very addictive belt of bittering and flavor hops - one of the bitterest, yet most drinkable IPAs on the planet. No surprise the owner is from England.

I had this beer on tap at the brewery. The color is a medium amber. The head is cream in color. The smell is of grapefruit and floral hops. The taste does not disapoint. It is extremely hoppy as an IPA should be. Overall very good beer.

Sampler draft at the brewpub. Pours a hazy amber with a thin beige head. The aroma is big piny hops and caramel. Light to medium-bodied slick and fairly soft with a moderately bitter finish. The flavor is a sweet caramel malt front with piny resinous hops quickly stealing the show. A pretty tasty IPA and one that I think is pretty under-rated.

On tap at the pub. Murky copper color with a big bubble cream colored head. Nice fresh hop nose. Very expected grapefruit rind bitterness with the right malt support. Very good with the food there. Solid IPA.

<i>Draft sampler at Broad Ripple.</i> Big where it counts, in those northwestern citrussy hops we know and love. A bit grassy after that. Cloudy coppery appearance with a big piney smell. That’s all I wrote? Must be getting to the end of the sampler platter. Very nice beer.