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RATINGS: 16   MEAN: 3.39/5.0   WEIGHTED AVG: 3.2   EST. CALORIES: 153   ABV: 5.1%
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COMMERCIAL DESCRIPTION
This ale combines the malty sweetness of an English Nut Brown with the hop character of an American Brown.


3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
jercraigs (8070) - Toronto, Ontario, CANADA - SEP 11, 2008
2008-09-06. Very dark brown body with a small off-white head. Flavour is fruiter than I would expect from a brown ale (I am starting to suspect the house yeast?). Sweet malt base, very light roast malt. Aroma is similarly malt forward with a light roasty toasty malt, and hints of caramel. Average palate. Decent. On tap at the brewpub.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
mabel (6789) - Toronto, Ontario, CANADA - OCT 18, 2008
[1683-20080906] Tap. Mild grain and mild chocolate aroma notes. Clear, dark red brown body with a medium-lasting foamy off-white head. More grainy chocolate malt in the flavour. Medium body. Nice brown.
(@ brewpub; Anchorage, AK)

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 16/20
Braudog (5903) - Traveling the USA, Missouri, USA - JUL 17, 2005
On draft at the brewpub 7/6/05: Shiny red/brown. Thin bodied, but the crisp and bitter flavors make up for it. Nice woody/nutty tones. Very good.

2.9
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 9/20
BrewDad (5040) - Olympia, Washington, USA - APR 2, 2012
Light brown in color, clear with a thin head. Watery in the flavor this beer needed more work. More a beer for the masses than a good tasty brew for the geeks. Light in the malt.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
TomDecapolis (4546) - Milton, Delaware, USA - JUL 9, 2007
On tap a the brewpub. Pours a reddish brown with an average off white head. Aroma of nuts, toasted malts and some citrus. Flavors of your standard brown ale.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
SHIG (3667) - Wasilla, Alaska, USA - JUL 14, 2013
Draft: Poured a brown with red edges, the head was off white. Aroma is sweet caramel malt. Taste sweet caramel very malt.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
jsquire (3565) - St. Marys, Ohio, USA - JAN 29, 2009
On tap at the pub. Reddish brown color with a thin beige head. Nose of sweet brown sugar and dark grains. Very smooth beer with brown sugar sweetness and some burnt caramel. Easy drinking brown ale and good with the pizza.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
aracauna (3145) - Georgia, USA - JUN 25, 2005
Clear, dark ruby brown with ok head. The aroma is full, rich and malty. Actually a touch roasty. This could pass for a stout or robust porter in the flavor (although lighter than the best of those styles). The body is a little light, especially given the flavor.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
DarkElf (3035) - La Jolla, California, USA - SEP 1, 2004
(Draft: Moose’s Tooth Brewing Company in Anchorage AK) Malty, lightly dark roasted and mildly sweet, but with moderate bitterness for good balance; The nose is malty and lightly sweet; Medium bodied; Medium brown color; Light tan head is sizeable on the pour and has fairly good retention, maintaining a thin layer for quite some time; Some patchy lacing left on the glass

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
savnac (2391) - Anchorage, Alaska, USA - JUN 27, 2009
On tap @ the brewpub. Brown with a small tan head. Roasty malt aroma with hints of smoke and caramel. Sweet flavor and a bitterness from the roasted grains. Medium body, smooth mouth feel with an average carbonation. This is an easy drinker.


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