iamsancho16 (99) - USA - NOV 17, 2006
4.9 AROMA 10/10 APPEARANCE 5/5 TASTE 10/10 PALATE 5/5 OVERALL 19/20
The Moose’s Tooth Brewery serves the best pizza in town, along with some of the most amazing beer.
Simply put - this is the best stout that I have ever had, anywhere.
AKHenry (2) - USA - JAN 8, 2008 does not count
4.5 AROMA 8/10 APPEARANCE 5/5 TASTE 10/10 PALATE 4/5 OVERALL 18/20
Top notch stout. The black gold of beers. Great on tap wih pizza or take home in a growler.
jsquire (3464) - St. Marys, Ohio, USA - JAN 25, 2004
3.9 AROMA 9/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 17/20
I had the bourbon barrel aged Ripped Pipline Stout on tap at the 2004 Great Alaska Beer and Barley Wine Festival. I don't want to get into the "new beer" v. "same beer in a barrel" discussion so I'll just rate it here. You can really taste the barrel on this one. Black beer with a foam ring for a head and a bourbon barrel nose. Butterscotch, oak, bourbon with some coffee bitterness in the finish. A great sipping beer although the bourbon dominates the stout.
savnac (2391) - Anchorage, Alaska, USA - FEB 27, 2009
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
UPDATED: JUL 26, 2010 On tap at the Mooses Tooth. A consistently great stout. Roasty rich aroma. Totally black in appearance with a light brown head. The taste is malty and smooth with a slight coffee and chocolate roasted flavor. Superb!
DarkElf (3033) - La Jolla, California, USA - SEP 1, 2004
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 5/5 OVERALL 15/20
(Draft: Moose’s Tooth Brewing Company in Anchorage AK) Strongly dark roasted, fairly bitter flavor overpowers the sweet, moderate oatmeal flavor initially, but the oatmeal hangs in and maintains solid presence, finishing strong; The nose is oatmeal and dark roasted maltiness, moderately sweet, with some alcohol creeping in; Full bodied and a little chewy; Like their Prince William’s Porter, it’s nearly black and opaque, but dark brown at the edges; Light tan head is small on the pour and fades to nothing
Braudog (5742) - Hampton, Virginia, USA - JUL 17, 2005
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
On draft at the brewpub 7/6/05: Dark black with a tan head. Nice bitter aroma. Sharp bitterly smoky flavors, bitter coffee. Nice little stout.
after4ever (6127) - Brier, Washington, USA - APR 21, 2006
3.8 AROMA 6/10 APPEARANCE 5/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
12-ounce bottle. Huge medium-tan surging head, nitro-like. Modest toasty malt on the nose, but a nice rish combination of coffee, chocolate, roasted malt, and a bit of licorice. Very creamy mouthfeel. Would gladly drink again.
TomDecapolis (4477) - Milton, Delaware, USA - JUL 9, 2007
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
On tap at the brewpub. Pours a deep black with a light tan creamy head. Aroma of chocolate, roasted malts, some coffee and hints of citrus. Flavors of teh same. A well done stout.
deaconmike (381) - Roswell, Georgia, USA - JUN 3, 2013
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
On tap at the Moose’s Tooth. Excellent stout with roast, chocolate and coffee. Definitely try this if you are in Anchorage.
gator2683 (199) - Anchorage, Alaska, USA - FEB 25, 2008
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
black with small tan head (growler...carbonation is a little low). slight sweet chocolate aroma, with a malty flavor. no hint of the oatmeal