RateBeer
overall
100
95
style
Serve in Snifter

bottled
common

on tap
common

Broad Distribution

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RATINGS: 3354   WEIGHTED AVG: 3.98/5   SEASONAL: Winter   IBU: 51   EST. CALORIES: 300   ABV: 10%
COMMERCIAL DESCRIPTION
This is the famous Brooklyn Black Chocolate Stout, our award-winning rendition of the Imperial Stout style once made exclusively for Catherine the Great. We use three mashes to brew each batch of this beer, achieving a luscious deep dark chocolate flavor through a blend of specialty roasted malts. We brew it every year for the winter season. It is delicious when newly bottled, but also ages beautifully for years.


4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
glkaiser (1214) - Seattle, Washington, USA - MAR 2, 2006
Tasted from a bottle compliments of acertain. Very dark black, decent head. Chocolate aroma with a little espresso. Taste mirrors the aroma, but with the alcohol poking through for sure. Very good....

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
bfeldmann (1049) - Wilmington, Delaware, USA - FEB 28, 2006
"Poured sooo dark black. Thing light brown head. Aroma was cbocolate and some roasted. Flavor was perftect chocolate malts bitter roastedness towards the end slighty hoped. Smooth but thick mouthfeel.Good good"

4.1
   AROMA 9/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
beerbomb (221) - Pennsylvania, USA - FEB 27, 2006
Extreme dark chocolate all around-hardly any head-what little of it is brown-smells like ground zero of a dark chocolate factory explosion, cocoa, espresso, and alcohol- taste is the same and is super rich and smooth-ive tried this cellared for ~8 months and it only gets smoother-if youre into really dark beers, this is a must.

4.4
   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
BuckeyeBoy (4997) - Boise, Idaho, USA - FEB 25, 2006
Pours a very nice black and has a great brown head. This is a great stout. Has a little chocolate tast as well.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
beerscout (298) - New Windsor, New York, USA - FEB 25, 2006
UPDATED: DEC 24, 2010 Bottle. Deep dark brown color with a brown head that dissipated evenly to leave a lacey surface and glass. Aroma of strong malts, with chocolate and coffee, and alcohol. Smooth and low carbonation. Full-bodied, giving roasted malt flavor, and was complex. Chocolate and coffee flavors as well. Alcohol aftertaste accompanied the lingering malts. Still a pleasant beer that was complex.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
bingpint (1) - USA - FEB 24, 2006 does not count
Sweet and tangy coffee on the tongue, bitter burnt sugar finish. Nice mouth-coating, smooth carbonation, noticeable alcohol. At a $1.25/bottle this is one of my favorite beers.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
turg (156) - Quebec, CANADA - FEB 22, 2006
Bottle 05-06. Appearance: Black colour with thin head. Aroma: roasted malt, coffee. Flavor: roasted malt, dark chocolate, little alcohol. Very delicious with triple chocolate cake. Thank jrob_21

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
CTwriter (34) - USA - FEB 21, 2006
From a bottle: Black as night with very little head. The sweetness covers the tongue then fades gently. Some coffee undertones, and dangerously very little alcohol taste. Fantastic with Hershey’s milk chocolate.

4.3
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
bobaidan (530) - Southington, Connecticut, USA - FEB 21, 2006
Pours black with a smal head. Aroma is roasted malt and coffee. A very full mouth feel. Flavors are of roasted malt with subtle chocolate and alcohol undertones. A very big, well rounded stout. Excellent

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
kingfiogojr (78) - Baltimore, Maryland, USA - FEB 20, 2006
Dark chocolate appearance, aroma and taste. Pours dark brown with a tan head. Has a medium hint of bitterness to replicate dark-chocolate/coffee. Great for winters, best sipped slowly.


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