sigma23 (380) - , Maine, USA - JAN 16, 2010
4 AROMA 9/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
pours pitch syrupy black with thin tan head. aroma is bursting with semi sweet chocolate, dark roasted malts, slight coffee...and some how like new band-aids. drinks very smooth with some alcohol present, semi sweet chocolate, bourbon, vanilla, burnt malts. bourbon and vanilla are most prominent at the finish. thick and oily but isnt heavy. alcohol is there but not intrusive.
That1Guy (1882) - Greeley, Colorado, USA - JAN 11, 2010
3.9 AROMA 7/10 APPEARANCE 5/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
Thanks to my Honkeybra for this one. Sweet malt on the nose, the dark fruits and such with some dark malts. Flavor is great, a little hot, but very tasty. Basically a great impy. Excelent with few complaints.
coldbrewky (1418) - Hippetown East, New York, USA - JAN 9, 2010
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Magnum via the Bonster. Molasses, bourbon in nose and body. body is big....Duh. Rich sienna head sits upon the photon eating black body and diminishes slowly. Crisp yet pleasant bitter patent finish. Spotty drippy lacing. Iíll deny it all of course if you want me to testify in court about it so go f*#$k yourself copper!
CheersMate (1305) - Fremont (Seattle), Washington, USA - JAN 6, 2010
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
750 ml. from Macís on West Peachtree. Excited to see this sucker sitting on the shelves. What a nice dark viscous black pour that produces a nice light chocolate head that sticks around for some time. A very nice look imperial stout. Alcohol and bourbon press through, in terms of aroma. Very aromatic bourbon aroma. Lighter touches of wood and roast are hitting my nostrils. Hints of chocolate are coming through, and begin to make more of a presence as I keep sniffing her. Also, there are some vanilla and champagne aromas coming through as well. This is a very nuanced aroma, and very nice. Wow, at first I am getting that bourbon flavor, and then the wood starts to compliment it. The surprising thing about this beer is the chocolate and roast flavor that soon develop. Champagne and chocolate mix together to produce an interesting flavor. Very delicious beer I must say. There is something interesting to note i.e. the beer is surprising light. It isnít as syrupy or thick as other imperial stouts that are rated as highly, but it just has a nice smooth/rich texture that really has me puzzled. Overall, a delicious stout with some wonderful aromas/flavors. I just wish it were a bit cheaper.
beerandIT (300) - Richmond, Virginia, USA - JAN 6, 2010
4.4 AROMA 9/10 APPEARANCE 5/5 TASTE 9/10 PALATE 5/5 OVERALL 16/20
Nice champagne on the nose along with bourbon coming through. Also notes of chocolate, slight caramel and ever so slight wood from the bourbon barrels sneaking in there. Just a degree of not being quite pitch black with just under half an inch of head that wants to stick around for awhile. On the palate I get champagne mixing with the bourbon along with bitter chocolate and slight caramel coming through. On the finish you get a slight dryness reminding you of the champagne yeast being used. Also tasting the barrel there as well. Bottle had on 1/5/10 as an early birthday present for me. Expensive but very well worth it. Get it if you can!
ruskiimperial (308) - Richmond, Virginia, USA - JAN 5, 2010
4 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
This beer has a very sour nose. The champagne gives this sourness. Initial flavor has the typical flavors of an imperial stout such as coffee and chocolate. However, the bourbon flavors come through with a slight burning sensation on the aftertaste. A slight sweetness also permeates. An interesting beer which definitely brings the black chocolate stout towards a new level.
craftbeerdesign (2158) - Fort Collins, Colorado, USA - JAN 1, 2010
4.6 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 5/5 OVERALL 19/20
early 2009 bottle. Fantastic! Iíve been sitting on this bottle for a while now and popped it for New Years... and it has not disappointed at all. Black Ops pours a rich black with a creamy tan 1 finger head which settles to a nice lacing along with some lingering patchy head. the aroma is truly wonderful... a great blend of chocolate, coffee, licorice, vanilla, oak and bourbon. nice carbonation throughout the pour and mouth... medium creamy body with more vanilla notes up front, softer sides filled with chocolate and a bourbon laced finish with a bitter twist. This is a great way to start my 2010 ratings!
gowdy (719) - Erskine, SCOTLAND - DEC 31, 2009
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 12/20
Bottle at Craigís house. Dark black with a little off-white head. Caramel with perhaps licorice after taste.
Jblauvs (1339) - Manchester, New Hampshire, USA - DEC 30, 2009
4.2 AROMA 9/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
This is a beer Ive been really wanting.. Thanks to Craftycarl21
Black oily with a large tan head. Aroma is delectable, black chocolate, bourbon booziness, some nice bitterness on the end as well as sweet chocolate in the middle. wood and chalky chocolate also make an appearance. Very nice boozey chocolate, some coffee but mostly a bakers chocolate dream with tons of booze to back it up. The barrel aging overtakes a lot of the thing I like about the original but at the same time imparts some nice vanilla and wood notes. I like it a lot, but a different animal than Black chocolate stout.
craftycarl21 (2204) - Washington, Washington DC, USA - DEC 30, 2009
4.3 AROMA 9/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Motor oil pour, tan head. Aroma holds huge quantities of bourbon, wood, coffee, rich chocolate, cream, caramel, molasses, and a touch of both chalk and anise- pretty incredible on the nose. Flavor is excellent as well; similar characteristics to the aroma, but the bourbon really comes through. Vanilla and a bit of almond are welcome additions to an already complex taste. Palate is boozy, which I love, but still remarkably smooth. Top notch beer.