Boliv (188), New York, USA Apr 23, 2007 On tap at the brewery. Dark brown color, slight tan head. Sweet roasted nut aroma, slightly chocolatey. Thick, rich, smooth, and always an enjoyable beer for me. thomat (666), Göteborg, Sweden Apr 23, 2007 Updated: Jan 17, 2008Dark, redish brown with a large tan head. Malty and roasted tones. Chocolate, caramel and some coffee. Medium body with a nice bitter finish. bager (2121), Copenhagen N, Denmark Apr 23, 2007 Bottle. Dark brown in colour with a large tan head. Pretty typical and kinda mild. Notes of malt, caramel, hops, nuts and chocolate. Not too interresting. StoutOrDeath (119), USA Apr 23, 2007 Not too shabby, but I like the Lager better.
This was kind of what I expected it to taste like. That’s about the best description I can give it, and if you’re here, then you know what it tastes like already. crizay (1050), Brook Park (was Tampa,FL), Ohio, USA Apr 22, 2007 Draught: Pours dark brown, small white head. Caramel, toffee, and nuts all up front with a roasted finish and a touch of chocolate and a slight hop bitterness. It is what it is a brown ale and right on with the style. Dedollewaitor (3625), Odense, Denmark Apr 21, 2007 Den smagsløse, Odense: Brown with a creamy white head. Malty caramel sweet & bready. Thin texture with metallic notes.Light hops appears in the end! DonkeyHoetay (20), Bellerose, New York, USA Apr 20, 2007 Medium brown pour with a thin head. nutty slighty chocolate flavor. to me this brew is just overcarbonated for the style. not bad but nothing to rave about dp (512), uniontown, Ohio, USA Apr 18, 2007 good for this style, a bitter-like after taste that is not unpleasant, reminds me of chocolate used for baking, hope to try some spring beers soon, just so bad out still have the wintry urge
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