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RATINGS: 753   WEIGHTED AVG: 3.66   EST. CALORIES: 270   ABV: 9%
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COMMERCIAL DESCRIPTION
Here in Brooklyn weíve combined European malt and hops, Belgian dark sugar, and raw wildflower honey from a New York family farm to create Brooklyn Local 2. Our special Belgian yeast adds hints of spice to the dark fruit, caramel, and chocolate flavors. After 100% bottle re-fermentation, this ale reveals a marvelous dry complexity, enjoyable by itself or at the dinner table.


3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
3fourths (7982) - Boulder, Colorado, USA - MAY 3, 2009
Sample from a 750ml bottle. Bottle conditioned, careful pour yields a faint haze in a dark brown body. Nose is dark candy sugar, clove, peppery, wheat, etc - some weizenbock characteristics present, even a small dose of banana. Smooth textured, some caramel and bran focused malts, maple sweetness. Mashed well, full body, little to no roughness, very polished. Good stuff.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 13/20
BlackForestCO (977) - Aurora, Colorado, USA - MAY 2, 2009
UPDATED: MAY 19, 2009 Bottle from j12601, thanks man! Poured a deep brown color with a 2 inch, thick off-white head that receded to a thick layer and left some sheets of lacing. Strong wheaty aroma with some soft chocolate, honey, a weird cleaner aroma, and some faint spiciness. Smooth, moderately sweet entry with a moderate wheatiness and some undertones of fruit (citrus peel) and a light spiciness (mostly pepper) that finishes with some faint sweetness. Over-carbonated and a bit spritzy on the palate, which didnít seem to mend well with the style. Average beer, I will stick to Local 1.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
hoppopotamus (260) - Santa Cruz, California, USA - MAY 2, 2009
Much darker than I expected, a true brown with a large frothy tan head that lasts and leaves lace. Interesting aroma, itís got sweet, light fruits with a definite belgian yeast and spiciness and just a hint of dark malts. The flavor is also quite light and fruity, with some dark fruity maltiness as well. Mouthfeel quite thin, but suits the style. No hint of he 9% alcohol.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
HopBackDoc (474) - Hatboro, Pennsylvania, USA - MAY 2, 2009
Pours dark brown, almost black with a fluffy tan head. Strong aroma of citrus peel, malts and yeast. Flavor was roasted malts, light citrus, honey sweetness, peppery spice and a mild hop finish. Medium carbonation and body. A really fine brew that goes down easy and satisfies.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
NJBeerman013 (1047) - Hamilton Twp., New Jersey, USA - MAY 2, 2009
750 ml bottle. Pours a dark ruby brown in color with a huge fluffy head. The aroma is lightly floral and fruity. The flavor is sweet, caramel, honey, juicy fruits, and a light note of citrus. It has a light carbonation and medium body.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
RCL (2030) - Waltham, Massachusetts, USA - MAY 1, 2009
Cork popping unleashed a brief blast of sweet, dark caramel and honey aroma. Quite dark pour. Delicious rich flavor with a good level of carbonation and a velvety mouthfeel. Light notes of citrus on the finish. Very nice.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
biznizness (1071) - Mooresville, North Carolina, USA - APR 29, 2009
Very tasty. Had this one last Thursday, part way through my stretch from hell in school, kind of a celebration but kind of an attempt to drown my sorrows. Great beer though.

3.4
   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
nbutler11 (1267) - Phoenix, Arizona, USA - APR 29, 2009
Bottle purchased at the brewery. Pours coffee in color with an oatmeal head. Smells similar to sun tan lotion - oddly floral. Complex in flavor. Tastes primarily of prune, clove, and salted potato. Original - Iíll give it that.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
gkost (1710) - Tampa, Florida, USA - APR 26, 2009
dark red/brown. candy sugar and dark fruit nose. Flavor of candy, plum sweetness, some belgian style yeast notes.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 16/20
shigadeyo (3006) - Harrison, Ohio, USA - APR 26, 2009

3/18/2009: Brooklyn Local 2 has a funky, sweat-like aroma. Luckily that subsides and becomes dry with weak chocolate notes. The flavor is complex and interesting with some slightly roasty cocoa nibs in the front. It also has dark fruits, a decent caramel presence, some sweet dark sugars in the middle, and a dry alcoholic and spicy finish. There is a only mild to moderate sweetness considering the amount of sugar in this beer. It is light and well-carbonated (effervescent) with an airy palate. Let it sit a bit to let some of the carbonation escape and settle down and this beer goes from really good to quite excellent. More of the dark brown sugar, a nice caramel malt characteristic, and hint of weak coffee all come out. I was skeptical of this beer at first, but I turned out to be very pleased with the beer. It is quite good now and will probably be awesome in 6 months to 1 year from now. I really need to grab a bottle of this to put down until then!

1 pint, 9.4 fluid oz corked and caged bottle (9.0% alc. by vol.) shared by Tmoney99. Thanks! Rating #115 for this beer.



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