on tap

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RATINGS: 821   WEIGHTED AVG: 3.67/5   EST. CALORIES: 270   ABV: 9%
Here in Brooklyn we’ve combined European malt and hops, Belgian dark sugar, and raw wildflower honey from a New York family farm to create Brooklyn Local 2. Our special Belgian yeast adds hints of spice to the dark fruit, caramel, and chocolate flavors. After 100% bottle re-fermentation, this ale reveals a marvelous dry complexity, enjoyable by itself or at the dinner table.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
IrishBoy (4023) - Bakersfield, California, USA - JUN 14, 2009
750 ml bottle from mcbackus! Cloudy dark brown with a huge (2"), glass lacing, beige head. Nose of flowery hops, light oranges, and a hint of toffee, not a really potent aroma. Flavor is lightly bitter and the orange peel very apparent. Mild sweetness and yeast notes are there too along with minor pepperiness. Finish has light bitterness and a tiny hint of the alcohol. Does not have the big aroma and flavors of most BSAs, everything is kind of muted. Kind of a BSA Light, nothing there to excite me!

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Rustyham (1821) - St. Petersburg, Florida, USA - JUN 14, 2009
A Glass of fantastic, sweet ripe fruits, malty goodness. Honey, Vanilla, cinnamon. Thick and refreshing. A great beer to compliment a meal or to drink on it;s own. I see myself always having a bottle on hand. Sunset Corners in Miami.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
robinvboyer (3764) - Sturgeon Falls, Ontario, CANADA - JUN 11, 2009
aroma of ripe fruits,honey, vanilla, cinnamon, and some floral hops. Flavor is sharp, on the hops, with more spice than the aroma Corriander, and cinnamon come thorugh with some cloves. Interesting, and quite complex.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
kassner (1468) - Wexford, Pennsylvania, USA - JUN 8, 2009
Bottle from my son in baltimore. Nice belgian type, citrus is not that noticeable. very slighty cloudy dark amber. sufficient complex tastes, some toasted notes and caramel. nice finish

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
hopdog (10491) - Lansdale, Pennsylvania, USA - JUN 7, 2009
750ml bottle. Corked and caged. Poured a medium and cloudy brownish color with a smaller sized off white head. Aromas of yeast, chocolate, spiciness, chocolate, and roastiness. Tastes of chocolate, candi sugar, honey sweentness, chocolate, caramel, spices, and some dark fruitiness. Alcohol content well hidden.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
Hansen (8151) - Assentoft, DENMARK - JUN 7, 2009
Black coloured. Off-white head, mostly diminishing. Aroma is roasted, moderate yeasty. Pepper. Flavor is moderate sette, finish moderate bitter. Long duration. Syrupy texture. Alcohol.

   AROMA 6/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 15/20
jmuhops (669) - Winchester, Virginia, USA - JUN 7, 2009
Pours deep reddish brown with a frothy beige head. Subdued aroma of Belgian yeast, burnt candy sugar, and toffee-ish dark malt. The beer really pops on the palate. The malt drives the flavor, which feels a bit like a strong Belgian-tinted ESB. The honey is noticeable, as is the orange peel. The 9% alcohol is not. Very easy to drink. Rich, creamy mouthfeel.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
dchmela (2924) - Orlando, Florida, USA - JUN 6, 2009
Courtesy Ian. Pours a nice dark brown with a frothy tan head. Tart candi apple aroma. Sweet malt bitter, caramel and dark fruit taste with a surprisingly nice kick. Solid offering from Brooklyn.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 15/20
Quevillon (2748) - Boisbriand, Quebec, CANADA - JUN 5, 2009
Bu au Mondial 09, le 3 juin (#3). Brune noisette, petit collet. Arome très épicé et sucré, avec de l’avoine malté crèmeux. Goût plutôt céréal avec des petits fruits sûrettes, malte sec. Très bien mais pas comme Local 1!

   AROMA 5/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
MaltDawg (1344) - Richmond, Virginia, USA - JUN 5, 2009
(Sample Date: 3/14/2009 Source:Other) Belgian yeast character with a roasty grainy maltyness. Dark almost opaque with a small fine white head. Roasty with honey and caramel sweetness, and peppery yeast character. Light body with high carbonation. Finish is medium lightly fruity, with a light spicy residual bitterness.

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