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Brooklyn Monster Ale

 (RETIRED)
overall
93
71
style
Formerly brewed at Brooklyn Brewery
Style: Barley Wine
Brooklyn, New York USA
Serve in Snifter

bottled
available

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 1572   WEIGHTED AVG: 3.58/5   SEASONAL: Winter   EST. CALORIES: 324   ABV: 10.8%
COMMERCIAL DESCRIPTION
Brooklyn Monster Ale is a classic barley wine, a style of ale originally brewed by the butlers to the English and American aristocracy. It is brewed from three mashes of heirloom British malt and spiced with aromatic American Willamette, Cascade and Fuggle hops.

After four months of aging, it has a magnificent burnished copper color, an aroma redolent of sherry, citrusy hops and fruit, a soft, warming, complex palate, a spiritous finish, and a strength of 10.8%.

It is vivacious when young, but will age gracefully for many years, becoming more complex over time.

Food Matches

Brooklyn Monster Ale is a fine accompaniment to cheeses, ice cream, flourless cakes, crème brulee and good cigars.


3.7
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
JCapriotti (1379) - Milwaukee, Wisconsin, USA - MAY 24, 2004
UPDATED: MAY 25, 2004 2003 vintage. Small fizzy off-white head. Delicious-looking reddish mahogany color. Aroma has alcohol, orange, fruity bubblegum, caramel. Flavor is a light oak with some resiny hops, tobacco(?). Full body and almost syrupy. Some kind of alcohol or hops burn on the tongue. Pretty good... alcohol could be better masked. Maybe its just me today, but by the end of the bottle, its a bit much.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
fiulijn (17990) - Vancouver, British Columbia, CANADA - MAY 23, 2004
Amber color. Good American Barley Wine, malty without being too sweet, and with a strong hopping, giving also some fruitness.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
BennyTicklez (621) - USA - MAY 21, 2004
2003 Bottle. Pours dark brown with no head. Smell is fruity and roasted malt. Taste is slightly hoppy with an alcohol after taste. It warms your stomach up with every sip. Decent stuff.

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
rickgordon (3851) - Göteborg, SWEDEN - MAY 20, 2004
Bottled. DBF 2004. Light brown. Rich, flowery hoparoma with notes of hops. Nutty, unbelievably malty flavour with a distinct but pleasant sweetness. Noticable ABV. Full-bodied.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Jeppe (2631) - Brooklyn, Alabama, USA - MAY 20, 2004
Sampled from bottle at Danish Beer Festival 2004 (#33).
Amber colored beer with an off-white head. Aroma is sweet and heavy with lots of malt and a touch of alcohol. Flavor is also sweet malty and spicy with alcohol present. Nice and warming but too evident alcohol. A typical barley wine.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
npdempse (934) - St. Petersburg, Florida, USA - MAY 18, 2004
Dark read/brown with no head to speak of. Sweet hazelnut nose. Fairly sweet flavor with some nuts, plums, strong bitterness, some fusels. Strong warming alcohol presence.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 15/20
larsniclas (6446) - Billdal, SWEDEN - MAY 18, 2004
Bottled at DBF 2004. Copper colour. Sweet and fruity aroma. Very malty with a warm alko-feel. Late bitterness with notes from hops.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Cornboy (424) - Eastampton, New Jersey, USA - MAY 17, 2004
One of my favorite styles, I opened this one with high hopes. Wasnt quite what I hoped for, but with some cellaring this will be a winner. Poured Dark red-brown with a small tan head that dissipated quickly. Anise, fruit notes, a little thin. Alcohol comes through from start to finish on this one. Time is its friend...

4.1
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
madsberg (11249) - Søborg, DENMARK - MAY 17, 2004
Bottled @ DBF2004: Dark amber coloured. Chocolate brown lasting head. Malty, sweet and alcaholdense aroma. Some light fruitnotes. Flavour is malty and has some chocolatish and liqourice notes. Is somewhat vinous. Ends with a medium alcaholburnt. One of my favourites at the festival.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Dixen (1465) - Flagstaff, Arizona, USA - MAY 16, 2004
UPDATED: MAY 17, 2004 Bottle at DBF 2004. Served too cold, had to warm it up. Chest nut appearance. Malty aroma. Malty flavor and alcoholic, could not taste the promised 70 IBU’s. Decent.


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