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Brooklyn Monster Ale

Percentile
91
overall

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
9043.57/5.03.57/5.0Winter10.8%60.1Snifter
Commercial Description:
Brooklyn Monster Ale is a classic barley wine, a style of ale originally brewed by the butlers to the English and American aristocracy. It is brewed from three mashes of heirloom British malt and spiced with aromatic American Willamette, Cascade and Fuggle hops.

After four months of aging, it has a magnificent burnished copper color, an aroma redolent of sherry, citrusy hops and fruit, a soft, warming, complex palate, a spiritous finish, and a strength of 10.8%.

It is vivacious when young, but will age gracefully for many years, becoming more complex over time.

Food Matches

Brooklyn Monster Ale is a fine accompaniment to cheeses, ice cream, flourless cakes, crème brulee and good cigars.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 VTHopHead (901), Barre, Vermont, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/104/515/20
Jun 8, 2008  
Bottle - Poured a dark copper- reddish amber in color with a very small white head that all but disappeared. Aroma is of sweetish malts and spicy hops. Flavor is of citrus, sherry, alcohol, and spicy hops. Finishes with a bitter, alcohol and malty mix of hops and spicy malts. Pretty good...


 Bockyhorsey (2511), Mesa, Arizona, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/104/516/20
Jun 7, 2008  
2006 bottle courtesy of hellbilly. Sweet fruit fermented aroma. Cooper body with thin head. Flavor had a moderate sweet caramel flavor that was good. Smooth on the palate a good brew. Thanks Joshua.


 blklab2007 (955), Connecticut, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/104/515/20
Jun 6, 2008  
bottle poured a red amber in color with a thin head and light carbonation. aroma has malts, light citrus, sherry, wood, and cherry. flavor is hefty in the alcohol department with rich malt and fruited touches. medium mouth feel with frothing carbonation. became more malted as it warmed up with some resin and pine hops and seems smooth for something of it’s strength.


 Rciesla (3580), Exit 15W, New Jersey, USA
4 Aroma Appearance Flavor Palate Overall
8/105/57/104/516/20
Jun 2, 2008  
Bottled. Drank both the 2002 and the 2000 in 2007. Both had a magnificent fruit cherry, and citrus flavors. The eltoh has settled very nicey over the years, much more in comparison to the fresh bottles which have a stronger hop character that i could do without in my barley wine.


 Gr0ve (1392), Oslo, Norway
3.4 Aroma Appearance Flavor Palate Overall
6/104/58/103/513/20
Jun 2, 2008    Updated: Sep 5, 2008
355 ml bottle. Dark amber colour. Bold caramelly malt aroma. Full-bodied, but the hops soon attach and leaves the finish very hoppy. Grassy and piney. Malty finish, but most upfront. Not really any sharp edges even though this is a fairly hoppy beer. 2008-09-05: 2005 edition. Clearly a litle over the top as there is strong signs of oxydation. Very low carbonation level. Dull, lacks crispness. Oily and cloying. Unbalanced. Hints of chocolate, but mostly caramel. 5/3/5/3/9.


 larsga (2958), Oslo, Norway
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/103/513/20
Jun 1, 2008  
Medium offwhite head. Hazyish brown body. Malty sherry tobacco aroma with stale fruity notes. Dry-sweet cardboard malts and toffee taste with fruity notes. Sharpish. Intense alcohol heat. Dry pine needle toffee aftertaste. Decent. (0.355l bottle.)


 WabashMan (801), Noblesville, Indiana, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
May 29, 2008  
A nice, if less than extraordinary barley wine. A less than powerful aroma is the weak point in a beer that pours a lovely, deep reddish brown, has a nicely spicy hop flavor, and a medium mouthfeel. Not as heavy as some BWs, which might make it more appropriate for seasons OTHER than winter. Hey, I’m drinking (and enjoying) it in May, so to each his own, eh?


 probstk (1027), Nepean, Ontario, Canada
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
May 27, 2008  
12 fl. oz. bottle via dkachur (thanks!), shared with Lubiere, served almost cool in a tulip glass.

App.: Deep ruby, clear, frail white froth. Aroma: Metallic (unfortunate), really big cherries, raisins and molasses, a touch of licorice, a bit of meaty mash, fair alcohol, light warming spices. Palate: Medium+ body, soft carbonation, a bit syrupy. Flav.: Burnt sugar, cherries, wood, lots of alcohol, a touch of nuttiness, a bit of vanilla and marzipan, some apricots, touches of tang; plenty of alcohol and nuts, light licorice.

Heavy-handed and simple. Needs aging, maybe?



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