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Score
9572
OVERALLStyle
Serve in Snifter

bottled
common

on tap
common

Broad Distribution

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RATINGS: 1259   WEIGHTED AVG: 3.56   SEASONAL: Winter   EST. CALORIES: 324   ABV: 10.8%
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COMMERCIAL DESCRIPTION
Brooklyn Monster Ale is a classic barley wine, a style of ale originally brewed by the butlers to the English and American aristocracy. It is brewed from three mashes of heirloom British malt and spiced with aromatic American Willamette, Cascade and Fuggle hops.

After four months of aging, it has a magnificent burnished copper color, an aroma redolent of sherry, citrusy hops and fruit, a soft, warming, complex palate, a spiritous finish, and a strength of 10.8%.

It is vivacious when young, but will age gracefully for many years, becoming more complex over time.

Food Matches

Brooklyn Monster Ale is a fine accompaniment to cheeses, ice cream, flourless cakes, crème brulee and good cigars.


3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
fonefan (24928) - VestJylland, DENMARK - AUG 12, 2006
Bottle. Dark golden in colour with a medium sized off-white head. Malty and sweet. The cascade hops dominate the alcohol laden nose. A roasted feel. A slight hoppyness. Notes of dark fruit.

4.4
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 19/20
Ungstrup (23960) - Oamaru, NEW ZEALAND - NOV 12, 2003
[Vintage 2001 sampled November 12, 2003] The aroma is sweet malty with notes of alcohol, and apples. A fantastic aroma. The color is dark amber and it has a beutiful though disappearing head. The flavor is slightly fruity and sweet malty in the beginning with good notes of slightly sour apples, bananas, and burnt caramel. In the middle a slight but undistingable alcohol runs over the tongue. It starts out gently but explodes in a cascade of flavor impressions in the end. A beer doesn't get much better than this. Great thanks to Garret Oliver for bringing this one to Denmark.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Papsoe (22987) - Frederiksberg, DENMARK - MAY 20, 2007
(Bottle 35,5 cl) Vintage 2004 at 11% ABV. Vaguely hazy, amber golden with a creamy, yellowish head. Fat aroma of overripe fruit and alcohol. Very full body with a smooth mouthfeel, lots and lots of sweetish caramel and overripe fruit. Lightly oxidized because of age making this very mellow and soft on the palate, madeirasized and a bit low in carbonation. Also the hops have mellowed. This has aged gracefully without losing its potent alcohol. 150506

3.9
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
yespr (22204) - Copenhagen O, DENMARK - SEP 25, 2007
355 mL bottle (2006). Pours slight hazy amber with an off-white to light brown head. Sweet and and dried fruity aroma, malty as well. Quite fruity, very sweet and hoppy flavour, very strong hoppy finish with a solid bitterness and warming alcohol. Notes of cane sugarish sweetness. Quite complex sweet malt heavy brew with a very strong floral/fruity hops bouquet. Very nice.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
oh6gdx (16047) - Vasa, FINLAND - APR 29, 2005
Bottled. Dark amber, big beigish foamy head, lacing. Very citric, fruitish aroma with flowery hints. Bitter citric flavour. The following few sips gives a very winelike alcoholic feeling. Not to drink fast.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
omhper (15956) - Stockholm, SWEDEN - FEB 5, 2007
Bottled (2005 vintage, 10.8%). Clear amber, brief head. Aroma of rum, fruit annd lightly citric hops. The bodh is rather slim for a beer this size. Grainy malt combines with alcohol and fruit. Hops dries it the finish and provided a lastign salty bitterness. Less hoppy than most American barley wines, instead more balanced.

3.9
   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
joergen (14985) - Frederiksberg, DENMARK - FEB 13, 2005
Bottled. Orange colour with a small fast disappearing head. Sweet aroma with lots of sherry, plums, alcohol and with notes of hops. Sweet flavour with hops, plums and alcohol. Nice, but I prefer barley wines with less bitterness.

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
MiP (11783) - Sønderborg, DENMARK - MAR 2, 2005
Bottle. Shiny clear chestnut colour. Malty and sweet caramelly flavour with peppery caramel aftertaste. Might be a bit cloying if not for the generous carbonation.

2.9
   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
kp (10404) - Woodstock, Georgia, USA - SEP 1, 2007
UPDATED: JAN 17, 2009
Name: Monster
Date: June 06, 2001
Mode: Bottle
Source: Chevy Chase, DC
Vintage: 2000
Appearance: hazy amber, scant head
Aroma: slightly sweet malt aroma
Flavor: rich malt flavor, big long bitter finish, warming

Aroma: 5/10; Appearance: 5/10; Flavor: 5/10; Palate: 5/10; Overall: 10/20
Rating: 2.6/5.0
Score: *4

Name: Monster
Date: March 23, 2003
Mode: Draft
Source: bardo
Vintage: 2002
clear amber, thin head, hoppy, malty, fituity, depth of character, alcoholic, everything at once, but the best monster ever

Aroma: 5/10; Appearance: 5/10; Flavor: 7/10; Palate: 5/10; Overall: 16/20
Rating: 3.4/5.0
Score: **4

Name: Monster
Date: January 10, 2004
Mode: Bottle
Source: Tasting
Vintage: 2003
Appearance: nice clear amber
Aroma: sweet malty aroma with good fruit character and a touch of hops followed by alcohol
Flavor: well balanced flavor, nice carmel sweetness followed by a bitter finish

Name: Monster
Date: February 01, 2007
Mode: bottle
Source: tasting
Vintage: 2003
mellowing out nicely, sweet and fruity, low alcohol, low bitterness

Name: Monster
Date: March 07, 2008
Mode: bottle
Source: blind tasting
Vintage: 2003
Score: 2.9
Appearance: dark red, fine off white head
Flavor: sweet caramel and crystal flavor, slightly astrengent bitterness, hint of fruity sweetness is replaced by peppery alcohol

Aroma: 7/10; Appearance: 4/10; Fla

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
fiulijn (10383) - Como, ITALY - MAY 23, 2004
Amber color. Good American Barley Wine, malty without being too sweet, and with a strong hopping, giving also some fruitness.


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