Serve in Tulip


on tap

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RATINGS: 825   WEIGHTED AVG: 3.73   SEASONAL: Special   EST. CALORIES: 228   ABV: 7.6%
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Brooklyn Sorachi Ace is a classic saison, a cracklingly dry, hoppy unfiltered golden farmhouse ale, but featuring rare Sorachi Ace hop.Fermented with our special Belgian ale strain, we add Sorachi Ace hops post-fermentation. After 100% bottle re-fermentation with Champagne yeast, the beer emerges with a bright spicy lemon zest aroma. It tastes like sunshine in a glass, and that suits us just fine, especially with seafood dishes and fresh cheeses.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
konstifik (573) - SWEDEN - MAY 25, 2010
Sampled at Copenhagen Beerfestival 2010. Straw color with a dense white head. Citrusy, zesty, spicy, lemongrass and straw. Dry taste with just a slight, slight tartness.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
GT2 (8283) - San Diego County, California, USA - MAY 24, 2010
750mL courtesy of Peregrinari. Thanks for sharing this rarity. Pours a cloudy, super-light yellow with a small, dense, white head that leaves good lacing down the glass. Aroma is peppery, floral hops, old fruits. Taste is sticky fruits, tropical fruits, rich honey dew melon, massive yeast character. Palate is bubbly/spritzy.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
BroSpud (1673) - , Massachusetts, USA - MAY 23, 2010
Sample at Julio’s Spring Beer Fest (disclaimer - memory somewhat blurred after perhaps a few too many samples) Strong coriander taste. Good stuff overall.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
SuIIy (1983) - Burlington, Vermont, USA - MAY 23, 2010
Bottle. Pours a hazy dark yellow color with a s white foamy head. Nose is peppery, heavy grass, lemony, kind of dry. Palate is full with a nice playfulness. Flavors are peppers, grass, dry notes, lemons, really quite pleasant, easily drinkable and enjoyable.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Rune (7775) - Tromsø, NORWAY - MAY 22, 2010
100ml from bottle served by Garrett Oliver himself. Pale yellow-golden body under a tiny, white layer. Mid-sweet aroma of floral fruits and wheat. Citric fruits in flavour supported by late banana, herbal hops and with a spicy twist to it all. Smooth bitter ending. Well balanced (Copenhagen Beer Festival, 08.05.2010).

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
finol (2110) - Stockholm, SWEDEN - MAY 21, 2010
Bottle poured by Garreth Oliver at Copenhagen Beer festival. Pours very pale in colour with a white head. Barnyard aroma with lemons and fruits of the forrest. Accidic and true to the style with a bit to much carbonation.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Skinnyviking (6791) - Copenhagen, DENMARK - MAY 19, 2010
Bottle. Low fluffy and quickly disappearing white head. Slightly hazy yellow body. Good barley malty fruity aroma and flavor with a high carbonation, fine amount of hops bitterness, long bitter aftertaste.

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
Christian (11027) - Odense, DENMARK - MAY 16, 2010
Hazy yellow with a small white head. Aroma dominated by this very unique hop, herbal, spicy, pine and citrus, but most dominant is mediterranean herbs. Dry and herbal flavour with a bitter finish. Provence in a bottle. Must be the ideal beer for mediterranean cuisine.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 14/20
caesar (4954) - Bunnik/Utrecht, NETHERLANDS - MAY 16, 2010
Bottle @ Copenhagen ’10. Clear yellow color, short head. Hoppy, flowery, hint of anis. Dry bitter taste. Dry palate. Bit 2 carbonated.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
fonefan (34334) - VestJylland, DENMARK - MAY 12, 2010

Bottle 750ml.

Unclear medium yellow color with a average, frothy, good lacing, mostly diminishing, white head. Aroma is light to moderate malty, moderate hoppy, moderate to light heavy yeasty, spices, spiced herbs. Flavor is moderate to light light heavy sweet and bitter with a long duration. Body is medium, texture is oily to watery, carbonation is soft. [20100507]

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