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Brothers Drake Hop Traditional Mead

overall
64
59
style

bottling
unknown

on tap
available

Local Distribution

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RATINGS: 13   MEAN: 3.42/5.0   WEIGHTED AVG: 3.2   SEASONAL: Special   EST. CALORIES: 390   ABV: 13%
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COMMERCIAL DESCRIPTION
Locally made honey wine dry hopped for an added dimension of flavor


3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Drake (8981) - Free Union, Virginia, USA - AUG 22, 2014
Draft at West End Ciderhouse, Athens, 7/14/14. Pours a clear pale golden color, weak legs. Aroma of honey, citrus, floral notes and faint pepper. The taste is honey, citrus hops, grape, floral notes. Medium bodied, still, moderate heat.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
DrSilverworm (6934) - Cincinnati, Ohio, USA - APR 26, 2014
Taster on tap at the meadery. Almost completely clear color. Slight hue of yellow. Great honey, slight floral aroma in the nose. Moderate sweet taste, light bit of bitterness, good dryness. Medium to bigger body. Smooth texture, little to no carbonation, but good lightly dry finish makes it smooth and easy to sip. Alcohol is very well hidden. Fantastic, balanced mead.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
b3shine (5820) - Indiana, USA - APR 26, 2014
Draft to taster at the meadery. Looks good; a still light honey. Smells sweet and hoppy with notes of pine, citrus, and honey. Tastes like it smells, but not as hoppy. Solid on the palate. A solid spin on the style.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Dfonorow (1600) - Chicago, Illinois, USA - JAN 26, 2014
Bottle share at Hampton Inn pre-DLD party. Pour is pale yellow with no head. Aroma is of honey, earth, and floral hops. Flavor is a bit earthy with notes of floral hops, dark honey, booze, and pine. Reminds me of a pale ale mixed with a mead.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
mikesaum (596) - Newark, Ohio, USA - JUL 26, 2013
Sample at beverage source, pale yellow with ok legs. Aroma is honey and some earthy hop notes. Taste is very white wine like, herbal hops and some honey sweetness but overall its pretty dry. Not too bad but i prefer sweeter meads.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 12/20
jandd1983 (2740) - Florissant, Missouri, USA - MAY 1, 2013
Sampled at DLD 2013. It poured a clear golden color with a small head. The aroma was of floral notes, some honey and a little bitter hops. The taste was of honey, hops and floral notes. Very good.

3.7
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
JStax (3232) - Devola/Marietta, Ohio, USA - APR 14, 2013
Bottle pour. Pale yellow pour. The aroma is very herbal and clean. Smells sweet and herbal at the same time in an interesting way. Again, this one is dangerous.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
markwise (4543) - North of Tampa, Florida, USA - MAR 6, 2013
On draft at 1808. Pours a still yellow-white color. Nose is some piney hops with some citrus notes, light honey and a mild ooze character. Flavor follows with a bit of booze, some light honey and some hoppy piney character. I understand what they were after, but it just did not resonate with me on this one. Light to medium in body and ok overall.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
Tmoney99 (11061) - Cincinnati, Ohio, USA - MAY 6, 2012
Draft. Poured clear golden color with good legs. Moderate to heavy dark honey and floral hop aroma. Medium body with a smooth rich texture. Medium dark honey and citrus flavor with a rich bittersweet finish of moderate duration. Pleasing rich flavor.

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
JaBier (4995) - Capital City, Ohio, USA - APR 4, 2012
Sample from a bottle. Clear yellow pour with no head and no legs. Nose of honey and hops. Musty dry white wine flavor with a hoppy finish. Not my thing. I like hops in my beer, but not so much in my mead.


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