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Broughton Scottish Oatmeal Stout

Broughton Scottish Oatmeal Stout

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 Percentile 
50
overall
A Stout brewed by
Broughton

Biggar, The Borders, Scotland

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
2073.08/5.03.08/5.04.2%26.1 English pint P  Stats

Commercial Description:
Bottle; Pasteurised.
Sometimes known as Kinmount Willie Oatmeal Stout in the US.
Ingredients: Maris Otter Malt; Black Malt; Roasted Barley; Pinhead Oats; English grown Fuggles, Goldings and Target hops.
"Oats are used in the brewing of Scottish Oatmeal Stout to enhance the flavour of the black malt and roasted barley which give this traditional beer its rich dark colour and strong, complex roasted malt aroma and flavour, reminiscent of coffee and chocolate. These flavours are offset by a good hop bitterness and silky aftertaste."

Most RecentTop RatersHighest Ratings Who's Rated This?
 Dacrza (131), Great Meadows, New Jersey, USA
3.5 Aroma Appearance Flavor Palate Overall
6/105/57/103/514/20

Jan 13, 2008  
Bought this as part of a holiday four-pack to gift myself this season... jet black body with thin, ozone-like off-white head in a snifter--intimidating! Sharp malt and some oat presence--nodescript otherwise... smooth, creamy body...effervescent around tongue...a bit smokey in the finish...early coffee and nut tastes with a late smokey flavor...milky? oatmeal? enjoyably smooth a nd subtly roasted...I’d drink this again, despite its availability only in 1.9 pints...

 jsquire (1835), St. Marys, Ohio, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/56/103/515/20
Jun 28, 2008  
I had this from a Kinmount Willie Oatmeal Stout bottle. Dark beer with red highlights. Thin beige head. The nose reminded me of Whoppers malted milk ball candy with chocolate and malt powder. Flavors of puffed wheat and cereal grains with some chocolate and sweetened coffee. There was a light lactic acididy to it that I didn’t mind at all.


 azlondon (455), Greater London, England
2.8 Aroma Appearance Flavor Palate Overall
6/103/56/103/510/20
Jun 27, 2008  
Appearance: Very dark brown. Bit of head, shortlived. Aroma: Malt, chocolate and coffee (roasted). Taste: Coffee and malt. Bit of chocolate. Oatmeal. Info: 500ml bottle, 3/6-2006, 116/300, 65/500


 ChristianScheffel (1961), Odense, Denmark
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Jun 2, 2008  
Dark brown with a small off-white head. Weak biscuit and caramel aroma. Sweet malty flavour, mostly caramel.


 haf (363), Gijon, Spain
2.6 Aroma Appearance Flavor Palate Overall
4/103/55/103/511/20
May 29, 2008  
botella 500 Ml. una Stout sin mas pretensiones que una buena botella.


 KimJohansen (2302), Copenhagen V, Denmark
3.2 Aroma Appearance Flavor Palate Overall
6/103/56/103/514/20
May 22, 2008  
Clear dark brown with medium beige head. Roasted malt in the nose. Sweet flavor with notes of roasted malt, coffee, caramel and grain.




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