RateBeer
overall
51
59
style
Brewed by Gulden Spoor
Style: Belgian Ale
Gullegem, Belgium

bottled
available

on tap
unknown

Local Distribution

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RATINGS: 72   WEIGHTED AVG: 3.13   EST. CALORIES: 180   ABV: 6%
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3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Benzai (9428) - Oirschot, THE NETHERLANDS, NETHERLANDS - JUN 28, 2012
33cl bottle @ home. Hazy reddish color, medium sized off-white head. Smell malts, raisin, dried fruits. Taste malts, dried fruits, some sweet-bitter. Lightly sticky texture, soft carbonation, low to medium body.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
fiulijn (15702) - Vancouver, British Columbia, CANADA - JUN 21, 2012
Bottle from Beer Planet, Bruxelles
Dark mahogany color with red hue, hazy; creamy head. The aroma is nice, subtle, with malt, light cellar impression, trace of dark chocolate. Good smooth body, but the flavor is rather simple: caramel, quite sweet, with some sweet liquorice; low bitterness; some candi sugar too.
Easy.

2.6
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
argo0 (11856) - Washington DC, USA - FEB 22, 2012
75cl bottle. Hazy apple juice body, minimal off-white head. Aroma is medium sweet, bread, some sourness, sweat socks, light coconut. Taste is medium sweet, bandaid, some sweat sock, light bread. Light-medium body, low carbonation.

3.3
   AROMA 7/10   APPEARANCE 2/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Travlr (14368) - Washington, Washington DC, USA - FEB 19, 2012
Bottle. Cloudy yellow color, no significant head. Aroma of dusty lemons. Taste is smooth lemons and white bread.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
ryan (3186) - Beltsville, Maryland, USA - FEB 18, 2012
Spicy floral and golden fruit nose with a touch of honey mead. Taste is lightly sweet and lightly bitter, pear and apple, lots of honey and champaign.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
thegreenrooster (3395) - St.louis, Missouri, USA - DEC 31, 2011
Pour is a cloudy yellow with a large white head. Aroma is yeasty, vanilla and corriander. Flavor is fruity to start out then comes some herbal tea and a decent hop backbone. Finish has some honey and spice. I quite liked this one. Had all the fruity, yeasty things you look for in a Belgian but with low alcohol.

3.8
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
bhensonb (11901) - Woodland, California, USA - DEC 18, 2011
Capped 750 from Wine & Cheese in Clayton, MO. Pours hazy orange gold with a 3 finger collapsing whiteish head. There’s a strong citrus, light stone fruit aroma. Backed by some earthiness and yeast/spice. Full bodie - cause of the carb. Flavor is spice/yeast, banana, light stone fruit, touch of barnyard. This is delicious. Obviously very, very underrated. There is a tendency towards cod liver oil towards the finish, but a sophisicated palate welcomes the new.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
jtclockwork (9982) - , New Jersey, USA - AUG 17, 2011
Bottle. Pours dirty brown. Tan head. Nose/taste of yeast, dark fruit, spicy hops, toffee, water taffy and caramel. Sweet dark fruit finish. Medium body.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
altonbrownd (3680) - Brussels, BELGIUM - JUN 23, 2011
Bottle from Beer Planet. Dark brown, malty and caramel. Taste of malts, caramel and sweet toffee. Nice and prickly. Good ABV in there. A nice ale.

2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
michael-pollack (4960) - King of Prussia, Pennsylvania, USA - MAR 20, 2011
750ml Bottle: Aroma of yeast, slight fruit, slight coriander, slight grain, and slight honey. Poured amber/light brown/flaxen in color with a small, off-white head that diminished but lasted throughout. Cloudy. Sparkling. Flavor is slightly sweet and lightly bitter. Tastes of yeast, coriander, slight mustard, slight hops, and grain. Medium body. Dry texture. Average to lively carbonation. Coriander and yeast finish is dry.


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