A collaboration brew with Mikkeller of Denmark. A collection of ideas between 2 brewmasters where the beer was brewed together in Shanghai. The base beer is a US style IPA but uses Chinese Green Chilies to provide some flavor and mild heat in the finish of the beer. The liberal use of Simcoe hops contributes tangerine and pairs nicely with the green chili notes to provide a Kung Fu explosion of flavor! In honor of rugbr?d (Danish Rye Bread) we added some rye malt in this beer to provide some dryness and spice complexity. Enjoy this beer or offend the Shaolin Temple!