JoeTheYounger (1136) - Lake Arrowhead, California, USA - OCT 28, 2011
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Reddish copper pour with thin bubbly head. Aroma is burnt toast and lemon citrus. Taste is lots of citrus with some nice hops. Pretty unique.
StormCoat (106) - San Diego, California, USA - OCT 27, 2011
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 5/10 PALATE 2/5 OVERALL 16/20
Tasted a 12oz bottle from Bevmo in San Diego, CA. Pours a dark brown with an off-white head that leaves nice moderate bands of lacing. Aroma is all smoky, woody skunk...flavors follow suit in general--very smoky. In one way, it has the woody richness of a brown ale, but I only detect a very small amount of the pumpkin and yam flavors, and honestly I was hoping for more in that area. I feel like I am definitely tasting the birch bark here above all else. Body feels medium-light, a little too light, perhaps. Overall, this is an interesting beer, but I feel like its actual flavor is not as complex as its ingredient list suggests it should be.
papajohn (1249) - San Diego (Mira Mesa), California, USA - OCT 27, 2011
3.2 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20
UPDATED: OCT 29, 2011 12 oz. bottle from Baron’s Market Rancho Bernardo: Pours the color of maple syrup with a small fading beige head. Faint herbal aroma. Flavor is earthy with a sharp bitterness, from the bark I guess. Not much else going on, but the herbal bitterness lingers on in a dry bitter aftertaste. Light body is thin with moderate prickly carbonation.
bhensonb (10696) - Woodland, California, USA - OCT 26, 2011
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 16/20
Bottle from Fred at Beverages 4 Less in Santee, CA. Pours dark copper with a foamy light tan head. The aroma is really herb/veg, but it’s kind of a clean aroma. Comes out a bit citrus/anise. Med plus body. Flavor is sort of an herby pine over some nice, smooth heavily roasted malt. There’s an evergreen aspect. A little anise hint. Really pretty good.
jlieber17 (201) - San Diego, California, USA - OCT 26, 2011
3.8 AROMA 7/10 APPEARANCE 5/5 TASTE 6/10 PALATE 4/5 OVERALL 16/20
Bottle. Pours dark ruby with foamy tan head. Aroma is wood and other grasses, some spice, lemon, some sweetness. A bit dry, the presence of pumpkins and/or yams is completely absent, but this still a decent drink. Finishes with an earthy, woody, herbal-like taste that is very reminiscent of Stone’s recent green tea IPA collab.
tool2scream (187) - San Diego, California, USA - OCT 26, 2011
2.9 AROMA 8/10 APPEARANCE 4/5 TASTE 5/10 PALATE 2/5 OVERALL 10/20
Pretty big disappointment. Bummer. Open this one up and the nose was already disappointing, in a strange way. The nose on this was fantastic, but completely devoid of any yam or pumpkin. Absolutely zero. However, the herbs and birch bark were readily apparent. This beer reminded me of when my mother took me antique shopping in small, old houses and buildings with really old wood and potpourri in Brunswick, Maryland. Nice wood and herb smells. The Fenugreek and verbena are stars here. The flavor is super disappointing, as it follows much of the same order. No discernable pumpkin or yam flavors, and your palate is bombarded with toasted and dried herbs, grass, and lots, and lots, and lots of tree bark. Naturally, this leaves the beer extremely bitter. The finish is harsh with bitterness, and the pumpkins and yams never show up to the party. You expect a beer like this to be sweeter - at the very least sweeter than this - and you expect seasonal brews like this to have nice fruit/vegetal flavors. This one absolutely fails to deliver. On top of that, the palate was slightly thin and unexciting.
Hophead22 (2880) - Redlands, by way of Wisconsin,, California, USA - OCT 23, 2011
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
12oz bottle. Rating #18. Dark amber pour with a good amount of red mixed into it. Small little head, kinda off-white or maybe a light beige. Roasty and a little smokey with a little sweetness, could be the aroma is roasted pumpkin, it’s a little strange either way. More roast, light though, again it could be the pumpkin and yams, earthy. (1967)
StefanSD (2070) - Lakeside, California, USA - OCT 23, 2011
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 5/5 OVERALL 14/20
12 oz bottle from bev4less. Pours a murky dark brown colow with a medium khaki head that has fair retention. The aroma is soft with sweet malts, squash and some mild spice. The taste has a big barley feel with mildly roasted grains, subtle fruits and biter walnuts. The palate is full, smooth and creamy with medium carbonation. Finishes long and dry. Overall: I really liked the palate of this, very nice. My complaint of most pumpkin beers is that they tend to have a very thin mouthfeel, too much spice, or not enough pumpkin character. This one falls into the later category, its delicious but no real pumpkin character. That aside, I’ll drink again.
thome50 (987) - Boringville aka Irvine, California, USA - OCT 22, 2011
2.9 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 13/20
Bottle via Jazz at El Cerito. Pours a very dark brown, almost red when you hold it to the light with a tan head. There is next to no aroma on this one with some biscuit possibly and a slight malt aroma. Taste is much more herbal and earthy than it is pumpkin. I get very little sweetness out of this and instead get more of the lemon and almost a sage taste. No pumpkin or yam. Interesting for the style but a very light beer that just feels bland and a big let down from these breweries.
danielcurtis81 (1519) - San Diego, California, USA - OCT 22, 2011
3.5 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 16/20
Served from a 12 oz bottle from Baron’s. The appearance is a very deep amber brown hue with a big light gray head. Sweet malty nose. Brown sugar, cinnamon dust, root vegetables, lemon. The flavors are medicinal and grassy. The pumpkin flavors come in late in the aftertaste. The birch bark seems to add an earthy spice note that is pretty interesting. A bit of a English hop astringent thing comes out in the nose and the flavor towards the end. Overall a pretty interesting beer. Reminds me a bit of the Anchor Our Special Ale.