Une odeur de cognac. Une belle couleur rouge cuivrée. On retrouve en début un goût de cognac qui tapisse la bouche d’un doux velours. Un léger goût de caramel termine le tout. Une belle robe est présente tout au long de la dégustation.

<i>Bottle courtesy of Viper666.</i> Pours a very pretty dark ruby-mahogany with a huge lasting foamy beige head. Aroma’s fruity with caramel malt, yeast, brown sugar and spices. Flavour has lots of caramel malt and dark fruit along with brown sugar and spices -- sweet and caramelly. Medium bodied. I honestly never thought of this as a ’Flemish Sour’ but I still found it pretty good.

Pours a dark brown with a beige foamy head. Rich sour aroma. Earthy flavor, with some aspects that make me think of cheese, licorice, and caramel. Considering this 330ml bottle cost me $18 (another story), and it’s my 300th rating, I’m pleased to find this isn’t another macro swill.

<b>Bottle (330ml)</b>. In my Straffe Hendrik goblet. Poured deep burgundy, almost opaque, average creamy beige head. Lovely brown sugar and spice malt aroma, a hint of red wine sourness and yeast, not much sourness really. Taste - again, malt, spice, hint of fresh tart black cherries in the finish. Decent body, syrupy, nicely carbonated, quick finish, not too sweet - very good beer, but just not all that sour - just tart cherries.

(341 ml bottle). Beautiful aroma, flavour and body but I have difficulty in selecting the exact nature of each ingredients. ( fairly new to craft beers and RB ) I shall come back at a later date to rate this beer in a more specific way. One thing for sure I enjoyed this beer tremendously. Can hardly wait for another one.