Brewed by Brunehaut
Style: Belgian Ale
Rongy, Belgium


on tap


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RATINGS: 80   WEIGHTED AVG: 3.2/5   EST. CALORIES: 195   ABV: 6.5%
No commercial description

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
DruncanVeasey (8012) - NUNEATON, Warwickshire, ENGLAND - OCT 10, 2007
Murky red amber, spiralling bead, creamy white legs. Sweetish and malt-heavy like a biere du garde. Smoke, spruce and honey. Definitely some piney hop notes in there. A lick of copper penny. Distant alcohol. Tasty, but wouldn’t rush back to it.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
ekstedt (6528) - Göteborg, SWEDEN - DEC 27, 2007
Bottle (33 cl) from Systembolaget, Munkebäck, Göteborg, Sweden. Deep amber to copper, hazy, medium off-white head. Earthy, roasted, dusty aroma with notes of yeast. Medium bodied and smooth. Dry with a moderate bitterness.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
JoeinDahlem (1456) - Berlin, Berlin, GERMANY - APR 28, 2008
Simple, easy-going pale ale in a farmhouse style. Would be an easy pairing for all sorts of food. 33 cL bottle at Le Brunehault cafe in Goegnies-Chaussee village... we’re sitting in Belgium but France is literally across the street. Pours a classic amber color with thin white head. Sweetish, grainy nose with some cider notes. Tastes lightly sweet before the mild bitterness and dry finish. Not exciting but nice, basic, bready.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
harrisoni (17352) - Ashford, Kent, ENGLAND - SEP 3, 2008
Bottle from Dranken Geers. hazy amber, thick lasting beige head. Quite a choccy amber. Really drinkable. I guess some choc malt in there somewhere. Dry malt, some fruit. Tasty amber.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
yngwie (16524) - Kristiansand, NORWAY - DEC 30, 2008
Bottle. (As Ambree Biologique) It pours a fingerthick dense off-white head over a slightly hazy orange to amber body. Lots of carbonation going on. Dried fruits and caramel starts the aroma, followed by some fresh fruits. There’s also a touch of fruits. Effervescent, full-bodied mouthfeel with flavors of dried fruits, caramel, white sugar, some fresh fruits and a fine bitterness balancing the sweetness nicely. I would have liked a less anonymous beer, but at least it’s easy to drink and without flaws. And it also looks nice when all is drank, with lacings clinging to the glass. (081222)

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Yves (2851) - Turnhout, BELGIUM - MAR 1, 2009
Clear light amber coloured beer with small white head and lots of carbonation. Malty aroma. Full palate. Finish is roasted.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
gunnfryd (14186) - Kristiansand, NORWAY - APR 4, 2009
Bottle. Amber colour with an off-white head. Aroma is sweet, yeast, caramel, fruit, spices. Flavour is the same. Full-bodied nice beer.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
MoritzF (9448) - Ottobrunn, GERMANY - DEC 3, 2009
(bottle) Hazy, amber colour with a big and light-beige foamy head. Sweet and yeasty caramel-malty aroma with a distinctive nutty touch and notes of caramel and ginger. Sweet flavour, medium bodied with a moderate carbonation. Cara-malty and nutty taste with toffee and yeasty and spicy accents; moderately sweet, malt-accented finish with shy hoppy spots. Good. 03.XII.09

   AROMA 7/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Rciesla (5499) - Exit 15W, New Jersey, USA - JAN 5, 2010
Bottle. Pours an amber body with an off white head. Malty with caramel notes, some light bread y tones, a bit bitter and some lighter sweet fruit esters but a bitter finish. Nice session ale.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
ryan (3186) - Beltsville, Maryland, USA - MAY 5, 2007
Clear, light amber with off-white cover. The aroma is cookie douhg, candi sugar and cherry. The flavor is candi, cherry, cloves and alcohol. Medium body is dense with tight carbonation and a slightly astringent, bitter end.

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