Brewed by Budelse Brouwerij
Style: Abbey Dubbel
Budel, Netherlands


on tap

Local Distribution

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RATINGS: 153   WEIGHTED AVG: 3.08/5   EST. CALORIES: 195   ABV: 6.5%
Abbey beer, ruby colour, top-fermentation beer, outstanding owing to its soft flavour and fantastic aroma. This beer’s name comes from the French Capuchins, who had a monastery in Budel at the beginning of the last century.

pintbypint's rating

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
pintbypint (3326) - Edmonton, Alberta, - NOV 7, 2004
330ml brown bottle. Reddish brown. Head retention rather poor, leaves a thin white layer on top of the beer. Nice aroma, dark malts, chocolate and raisins. Chocolately, caramel, malty taste. A bit light in body, would have liked a bit more mouthfeel.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
JefVerstraete (2808) - Oosterzele, BELGIUM - APR 6, 2016
Bottle @ Museum Catherijneconvent, Utrecht. Cola like colour, almost no foam. sweet nose of caramel and dark fruit. Sweet and malty, light bitter finish. Ok.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
Wim (3551) - Weelde, BELGIUM - JAN 17, 2016
At Home red brown colored body with an off white head and a spicy yeast fruity malt aroma a spicy yeast herby sweet fruity alcholic bitter taste with a alcholic bitter finish

   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
austejaph (61) - LITHUANIA - OCT 2, 2015
Taped. Aroma: cacao, dar chocolate, sweet. Appearance: dark red brown. Taste: light dark chocolate, high sweet, light bitter. Palate: light body, slick texture, flat carbonation.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 12/20
markextrae (3542) - Maastricht, NETHERLANDS - AUG 14, 2015
Botte at home. Poured a dark copper colour with a tanned head. Nose of sweet dark burned caramel, toffee, dark forest fruits, and a hint of almonds and figs, sweet caramel malt. Burned taste. Mwaa to sweet

   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
Rich71 (83) - Rijnsburg, NETHERLANDS - JUL 17, 2015
Lekker nederland abdij bier. Zoete dubbel met een mooie dikke schuimkraag. Jammer dat het zo slecht verkrijgbaar is.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 11/20
jamaty (1777) - Madrid, SPAIN - JUN 10, 2015
Marrón rojiza, espuma poco abundante. Aroma a caramelo y almendra. Sabor agradable a malta tostada, dulce caramelo, algo de vainilla y cereza. Cuerpo ligero, le falta fuerza.

   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
vinivini (1185) - BELARUS - FEB 13, 2015
UPDATED: MAR 13, 2016 Deep copper to brown, thick creamy long lasting head. Aroma of mushrooms, dry fruit, syrup. Medium body. The taste is malty sweet with fruity notes. Vinous. Low bitterness. A quite different beer. Nice.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Franksv6 (785) - Tiel, NETHERLANDS - JAN 23, 2015
Dark brown beer with a white head, low carbonation. Taste is very sweet, (dark) fruit, raisin and caramel. Too sweet aftertaste.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
bartlebier (3303) - Belchium im Biersgau, GERMANY - SEP 28, 2014
30cl bottle bb07/2014, aged NL sampler from Bier&Co. Pours like tawny port, smells like strawberry liqueur and tawny port, tastes like liquorice-spiked strawberry and plum liqueur with cheap old Rumtopf-soaked strawberries and a surprising, harsh and spicy, kitchen cabinet hop bitterness (nutmeg, bayleaf). Subcomplex for an abbey beer, although the minimal/puristic approach is laudable (no adjuncts used). Slightly sticky finish, soggy mouthfeel (probably not entirely due to aging).

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 11/20
rikstar (2069) - NETHERLANDS - AUG 30, 2014
0,3l fles mee gedronken met ralf. Donkerbruin met een bescheiden schuimkraag. Smaak en geur zoet met rozijnen, aardbeien in de afdronk een beetje bitter van het gist. Body is matig.

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