Budweiser 3.5%

Brewed by Anheuser-Busch InBev
Style: Pale Lager
St. Louis, Missouri USA

Serve in Dimpled mug, English pint, Lager glass, Shaker

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Bottle: Clear water/yellow colour, with no head. Aroma of hay,grain,Rice(?), some bitternes in the end. Flavor is almost the same,tjin watery mouth feeling,almost no finish at all, its disapear......

Bottle. Pale yellow colour with a soapy head. What more is there to write...

UPDATED: MAY 4, 2008 (Bottle) Pale greenish yellow colour with frothy, white head. Grassy, floral nose with faint notes of boiled rice, honey and lemon flavoured washing-up-liquid. Grassy, soapy taste with boiled rice, lemon and hay. Brings back youth memories of mixing vodka with lemonade (but the difference is that you could get a buzz out of that). Sourish. Hops? On the label, but nowhere else to be found. Extremely thin body. Not overly sweet to say something positive. Is it mineral water flavoured beer or beer flavoured mineral water? Hard to say, whatever it is, it’s more or less a failure. King of beers? What a laugh!

Pale yellow color with a white head. Aroma and taste of grain, sourness, vegetables, bread and some sweetness. If you must drink it, drink it very cold.

(Bottle 33 cl) Very pale golden - close to colourless - with the tiniest, white head. Very weak malt aroma. Thin and very watery body, with basically no flavour at all - no nothing. And no palate at all. Not unpleasant - but neither is water. Take one of the world’s blandest lagers and dilute it further. This is what you get. 280906

I would rate it lower if I could. Immitation beer at its finest, and a wonderful example of capitalism in action, that is, making the cheapest product possible and selling for highest price market will allow. Acquisition wholesale cost = 25 cents, sells for $2.50 and up at restaurants. Calling this thing beer is disrepectful to the word, and the entire concept of the tradition.

A less alcohol version of an already bad tasting beer. It is sad that some states make you take out some of the best part of cheap crappy beer, the alcohol....

I didn’t know it was possible to make an even more shittier beer than regular Bud. I can’t rate this low enough.

This is the definition of 0 beer. Or in Ratebeer’s case, 0.5- it is 0.5 because it is simply "beer". I drank one of these from a can in Utah. Due to their alcohol laws, they have lower alc content in their beers across the board. Had this horrible beer in a horrible place. One shining note- go have the polygamy porter from Wasatch brewing in Salt Lake City.