Brewed by Budějovický Budvar
Style: Dunkel/Tmavý
České Budějovice, Czech Republic


on tap

Broad Distribution

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RATINGS: 552   WEIGHTED AVG: 3.2   EST. CALORIES: 141   ABV: 4.7%
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Prémiový tmavý ležák doplňuje tradiční nabídku piva z pivovaru Budějovický Budvar, n. p. od roku 2004. Je vyroben stejným postupem jako originální světlý ležák, za použití nejvybranějšího žateckého chmele, moravského sladu, vody čerpané ze 300 m hlubokých artéských studní a tří druhů speciálních barevných ječných sladů: mnichovského, karamelového a praženého.

Charakterizuje jej výrazně tmavá barva, suchá, jemně hořká karamelová chuť bez dominance sladkosti. Vůně je delikátní po praženém sladu.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
judasbeer (431) - Budapest, HUNGARY - MAR 20, 2009
Nice transparent, clear brown color with red hue. Average sized, fluffy off white head. Intense roasted chocolate, caramel aroma. Roasted malt, toffee flavor with light bitter hoppy, slight smoky finish. Surprisingly light, easy body, lively carbonation, but smooth texture. Less complex and rich that i expected, but not bad.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Pinball (11025) - Copenhagen, DENMARK - MAR 12, 2009
50cl from superbest allerřd. pours dark brown, thick offwhite vanilla colored head. aroma is roasted malts, chocolate, faint butter flavor is roasted malts, coffee, rounded by dark chocolate. a real treat considering the low alc.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Christian (11421) - Odense, DENMARK - MAR 4, 2009
Copper with a lasting off-white head. Malty aroma with caramel and a roasted/burnt note. Sweet with some bready malt, roast malt, a little hop flavour and good bitterness.

   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
altonbrownd (3680) - Brussels, BELGIUM - FEB 19, 2009
A great Czech dunkel. Dark brown body with tan head. Malty nose. Taste of malts, caramel, some coffee. Smooth. Long finish. Some bitterness.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
nate2g (1548) - Boomtown!, AUSTRALIA - JAN 17, 2009
Bottle. Dark brown with a tanned head. Aroma of toasted malt and caramel. Malty flavour with some fruit coming through towards the end. Medium bodied.

   AROMA 5/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
swooper (1247) - Cambridge and Kladno(Czech Rep.), Cambridgeshire, ENGLAND - JAN 8, 2009
caramel, brown, black, rocky head, white foam, light sweetness, medium bitterness, medium body, soft carbonation, slick feel, long finish, bitter, briliant dunkel

   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
Travlr (14385) - Washington, Washington DC, USA - JAN 3, 2009
Decent enough lager, clean, crisp, dry and nicely bitter. But paled in comparison to other lagers and pilsners in Prague, especially those on draught.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
espenra (901) - Kurland, NORWAY - DEC 28, 2008
50cl bottle. It poured a dark brown colour with a big beige creamy head that settled down fast in the glass. The aroma is a bit acidious with notes of dark caramel, roasted malts and hints of vinegar. The flavour is bitter and tastes of roasted malts, dark caramel, and hints of citrus. It has a short aftertaste.Overall it is a bit disappointing compared to their regular lager.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
detroitsteel (235) - Greater London, ENGLAND - DEC 8, 2008
On tap at Prague, a nice dark bar where Old St meets the Kingsland Rd, London. Thin body, plenty of tar and brackish tannin flavour, hint of citrus. Although its not all that complex or flavousome, I enjoy this one more than a pilsner. A good winter beer.

   AROMA 4/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 8/20
Tranquillity (1433) - Amsterdam, NETHERLANDS - DEC 6, 2008
Bottled. Dark amber body, tiny off-white head. Aroma of butter, malt, smoke. Taste a bit more smokey, quite smooth, good long finish.

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