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Home > Brewers > Pennsylvania > Bullfrog Brewery >

Bullfrog Coffee Cream Stout


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A Sweet Stout brewed by
Bullfrog Brewery

Williamsport, Pennsylvania USA

bottling
unknown

on tap
available

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53.48/5.03.3/5.0Special5.8%0 English pint P  Stats

Commercial Description:
Made with Sumatra Mandheling coffee.

 sleepylopes (231), New York, USA
3.2 Aroma Appearance Flavor Palate Overall
7/103/57/102/513/20
Jun 20, 2008  
again thin and ehough coffee,or cream, i guess its still a stout. i had high hopes for this one but it let me down. decent amount of hops is a plus.


 kmweaver (1765), Takoma Park, Maryland, USA
3.5 Aroma Appearance Flavor Palate Overall
7/105/57/103/513/20
Jun 13, 2008  
Draft @ Bullfrog. Pours a dark chocolate-brown color; creamy, thick medium tan head with excellent retention and creamy, fine-bubbled lacing; great pour. Lots of coffee grounds, creaminess, and chocolate malts in the aroma; roasted, fresh coffee nose. Medium mouthfeel: sweet, creamy coffee (surprise!) and chocolatey goodness; relaxed carbonation; very much a solid approximately of coffee with cream, if lacking a bit of complexity overall. Medium finish: standard breadiness, dough, and soft coffee notes.


 kramer17801 (1832), sunbury, Pennsylvania, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/103/515/20
Jun 11, 2008  
10 oz, on nitro, at brewery. Dark brown pour with a creamy mass of chocolate brown head. The nose is roasty with accents of coffee and lactose, and maybe a touch of smokiness. Very nice flavor, lots of coffee without any bitterness at all. Lingering roasty finish with a light lactose twang. Zero astringency. Usual thinnish, almost creamy, nitro mouthfeel. More of a light-roast coffee beer versus and espresso flavored beer. Not quite up there with the nitro Coffee Stouts from Selins Grove or Ottos, but very pleasant.


 Glouglouburp (1829), Montreal, Quebec, Canada
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
May 12, 2008  
In short: A tasty milky and well hopped coffee stout. Very good beer.
How: Tap at brewpub
The look: Black body with a medium long-lasting tan head
In long: Some coffee flavour but not as much as I expected from a Coffee Stout. The coffee flavour was more like a cup of black coffee than roasted coffee beans. Medium sweetness. The beer was also rather lactic making the entire feel like I just ordered a carbonated black coffee with 2 sugars and 12 milks. All that followed by a generous amount of hops providing quite a contrast in the finish. This is a Tasty beer. One serving of this very good beer quickly made me forget their failed Chocolate Bock attempt, and given a large supply of it could also make me forget my failed recording-artist attempt.


 acrdz (4089), Pennsylvania, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Apr 13, 2008  
Dark brown with red light at the bottom and a small white head. Tastes of roast, light milk, some very light coffee and some mild sweet chocolate up front, developing over time the flavors become for deep and rich, but still seem subdued. The middle is dry and a bit pasty, and the coffee begins to open up in the finish, with a flavor of coffee grounds, chestnuts, and light coffee creamer. A decent beer but falls short in a lot of respects, the body especially is a bit too rough and coarse while also being a bit thin.




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