3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20 beachbum25 (1053) - Powellville, USA - SEP 17, 2011
On tap @ the Brewery-Cloudy amber pour w/a moderate head. Malt aroma. Had some malt aroma, flavors of yeast/bread dough, some toffee. Smooth & easy to drink. Ambers are kind of hit or miss for me, I generally don’t like the "cloudy" style heavier ambers so this is not my personal favorite style, but it was a solid brew. Long malt finish.
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20 ROGUE (1360) - Newark, Delaware, USA - MAY 22, 2012
On tap at the brewery. Pours a light amber color with a small white head, that quickly falls to a ring. Sweet caramel malt aroma, with breadiness and light herbal hops. Big sweet malt flavor with light hop presence. Caramel, bread and a slight nuttiness follow through underneath. The alcohol is slightly warming and very well hidden. Medium body, with average carbonation and a mild bitterness.
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20 BeerandBlues2 (6096) - Lone Tree, Colorado, USA - FEB 18, 2012
Tap at brewery. Pours lightly hazy amber with a small, fizzy white head, short retention with spare lacing. Aroma is caramel, cookie and nutty malt, fruity esters and herbal hops. Flavor is malt dominant, fruity esters, light hops and bitterness with a dry finish. Medium body, warmth and carbonation.
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20 sonnycheeba (819) - Fells Point, Baltimore, Maryland, USA - FEB 18, 2012
Tap @ brewery. Pours cloudy copper with thin white head; short retention and spare lacing. Aroma is caramel and cookie malt, fruit, grassy hops, and light yeast. Flavor is malt dominate, light hops, and average fruit esters. Medium body, carbonation, and warmth.
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