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overall
82
63
style
Serve in Shaker, Tulip

bottling
unknown

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unknown

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RATINGS: 10   MEAN: 3.6/5.0   WEIGHTED AVG: 3.42/5   SEASONAL: Special   IBU: 74   EST. CALORIES: 225   ABV: 7.5%
COMMERCIAL DESCRIPTION
Belgian IPA.
Belgian yeast combines with American hops to create this unique IPA. Fruity notes from the Belgian Yeast as well as Citrus from the use of Perle, Simcoe, Cascade and Citra Hops. Dry Hopped with Simcoe, Citra and Nelson Sauvin.


3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Travlr (19935) - Washington, Washington DC, USA - MAY 29, 2016
Can from Franklins. The 10th rating of this one. Chillhazy golden color, massive off white head. with good retention and lacing. Aroma of earthy bread dough, lemon peel, dusty pepper. Taste is overripe fruit with light funk, pepper, bread. Dry finish. Tasty.

3.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
ByTheirLimpin (248) - New York, USA - MAY 21, 2016
Hazy orange in the glass with a thick white foam head. Nose leads right to palate. Big citrus orange hop, clean and smooth drinker. Little hop wang to the finish. Yum.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
coldbrewky (1650) - Hippetown East, New York, USA - MAY 13, 2016
Four Pack via State Line! Suck on that Sloth! Well, actually get a few of these critter...this is right up yer knuckle dragging alley! Hops and yeast nose. Citrus appears in body lightly. thick clingy head and lacing create flompy quaff lines. yeast tone remains steady start to finish. elongated diminishing pleasant finish.

3.9
   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Maxbier (818) - Maryland, USA - APR 15, 2016
Cloudy copper golden with white head. Yeasty Belgian aroma. Yeasty citrusy and sweet. Hints of pine, booze, & fruity herbal Belgian yeast. ---Rated via Beer Buddy for iPhone

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
hopdog (10913) - Lansdale, Pennsylvania, USA - JUL 7, 2015
On tap at Burley Oak. Poured a cloudy golden color with a small sized head. Yeast, fruity, spicy, and some pine.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
TomDecapolis (4618) - Milton, Delaware, USA - JUL 20, 2014
Pours a hazy copper orange with a smaller bubbly off white head that laced. Aroma of peppery and tropical fruit from the Belgian yeast paired nicely with loads of citrusy American hops and hints of white wine from the Nelson. Flavor of citrus and pine, black pepper, mango, pineapple. Hints of toasted malt. I’m a fan of the Belgian IPA style and really liked both the Belgian yeast and hop profile on this one.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
snoworsummer (4303) - baltimore, Maryland, USA - NOV 9, 2013
Draft at Burley Oak. Pours clear amber with a fizzy creamy white head. Tastes like creamy lemon, some spice, citrus hops. Low/medium body and medium carbonation. Smells like wheat, bread, herbs, lemon citrus.

2.1
   AROMA 6/10   APPEARANCE 1/5   TASTE 3/10   PALATE 2/5   OVERALL 9/20
ApisAles (1575) - Greenbelt, Maryland, USA - JUL 13, 2013
On tap at Birroteca in Baltimore. This beer was terribly mishandled in the keg. Pour was opaque milky yeast cake. Flavor was yeasty aspirin bitter. I hate giving this a low rating, but the restaurant did not do this beer any favors at all. Unfortunate.

3.4
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
sonnycheeba (4817) - Federal Hill, Baltimore, Maryland, USA - MAY 18, 2013
Tap. Pours clear gold with average, creamy white head; decent retention and lacing. Aroma is a good mix of Belgian yeast and floral hops with other notes of candy sugar, cookie malts, spice, light fruit, and grassy notes. Flavor is balanced dry, bready malts and grassy hops with supporting light fruit esters and light floral notes; dry, lightly bitter finish. Medium/full body and low carbonation.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
BeerandBlues2 (11732) - Escondido, California, USA - MAY 17, 2013
Tap at Max’s. Pours clear orange with a medium, frothy white head, medium retention with good lacing. Aroma is lime zest, pear, apricot, and mango with citrus hops, straw and biscuit malt. Flavor is moderate hops and bitterness with supporting malt and fruity esters and a dry finish. Medium body and carbonation.


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