Bush Prestige (Scaldis Prestige)

Brewed by Dubuisson
Style: Belgian Strong Ale
Pipaix, Belgium

Bottled. Hazy amber colour, big foamy/creamy head. Aroma is toffee, alcohol, oak and overall quite woody sweetness. Flavour is very much the same along with raisins and grapes. Totally awesome thing.

good good good stuff. murky orange with a big head. tons of sediment. fruity sweet rich alcohol aroma. like fruit cake with alcohol. dark fruit flavors combined with honey and caramel. apple, vanilla and some whiskey undertone. just so much going on. super complex and rich yet unbelievable easy and enjoyable to drink.

Bottle from 280 belgiun beers on the main square in Antwerp only 11:60 euro! Super gareths shackel party spinner of ipas and jolly jigs. Perhaps the most complex beer iv ever tasted. Plum, raisin, tinned peaches in syrup, dried apricots, rum and raisin chocolates, all spice, honey, peppery alcohol, banana, toffee apples, orange peel, really well carbonated meaning i could drink an entire bottle myself, super full bodied.

Potent alcohol on the nose, with rasin, rich plums, figs and dark malt. Fabulous! This beer is full of flavour with rich dark fruits, tofee, sweet malts and a slightly vinious finish. Very complex. Rich in carbonation which helps to keep sweetness at bay . Very juicy and rich like plum cake full of body with fnatatsic mouthfeel. Definetly worth the price!!!!!

thanks Joris for hosting and sharing this wonderfull beer... Hazy orange ... Popadoms and lime pickle in the aroma !!! ... Rich orange peel ... cloves ... very very complex ... but balanced ... alchohol level doesnt even hint at showing through... juciy oh so juicy. Tk2 ... Hazy orange ... tart sweet orange nose ... rich rich rich complex orange ... little spice ...smooth and fruit. still 4.6

12/15/2007: Scaldis Prestige is mostly clear and has a honey color, large foamy off-white/beige head, and a high level of carbonation (but not overly so). The beer is dry, but has a slight residual sweetness, an oaky woodiness, some light fruit, and refinded alcohol. It is bubbly in the mouth, but isn’t too fizzy and almost has a slightly creamy texture to it.

750 ML bottle (13% ALC. VOL.) shared by Lance. Thank you! Rating: 7/4/8/4/15=3.8
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Scaldis Prestige

Date: 4/29/2007
Event: River’s Bend Belgian Workshop / Abbey Dubbel Brewout
Location: Ken’s House
Serving: 750 mL bottle (13% ABV) shared by Lance! Thank you so much!

Tasting Notes
Aroma: Caramel, a bit of soy sauce, toffee, vinegar.
Appearance: Pours a murky brown color (I got the bottom of the bottle) with a tin foamy head.
Flavor: Caramel and toffee malt, fermented apples, oak, some light butter flavor as well.
Palate: Medium light body with a creamy, smooth, and milky texture.
Overall: A fanstastic beer that is quite rich and complex. Well worth the $45/bottle, but is probably best reserved for special occasions!
Rating: 8/3/8/4/17=4.0
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9/10/2008: Scaldis Prestige has a sweet candi and fruit aroma. Actually, the aroma reminds me of a highly aged fig blasamic. It is cloudy with a large, puffy, beige head. The beer is dry with an obvious high level of alcohol. It tastes fruity and malty with complexities including caramel, whisky, and and definite nots of wood. This beer has a medium body and is not fizzy, but more like sticky on the palate. It is very good overall.

75 cl/ 1 pint 9.4 fl. oz. capped and corked bottle (13% Alc. By Vol.) shared by Tmoney99. Thanks Tom! Total Score: 3.9

Pours a hazy dark amber with a white head. Quite sweet. Mellow portish aromas. Some age/mildew which was good to give the beer a bit of an edge. Full bodied and very smooth mouthfeel. Nice sweet alcohol finish. Excellent.

A wonderfull and complex beer with a great taste. Very heavy but still good ballenced beer with a full mouth tast and a good aftertaste. Just drink it like a very good wine