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Buxton Stronge Extra Stout

Brewed by Buxton
Style: Stout
Buxton, England


on tap

Broad Distribution

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RATINGS: 248   WEIGHTED AVG: 3.85/5   SEASONAL: Special   EST. CALORIES: 222   ABV: 7.4%
Labeled simply as "Extra Stout" for the US market, this 7.4% stout is called Stronge Extra Stout in the UK and was brewed to celebrate the arrival of Buxton’s new brewer Colin Stronge. However we are not allowed to use the word Stronge in the states because it implies that the beer is high in alcohol as opposed to the brewer’s last name. So the name was simplified to Extra Stout, our apologies to Colin. Extra stout has a full rich body with huge proportions of dark malt that lend this traditional stout masses of tar, smoke and leather.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
dysenteri (127) - Gothenburg, SWEDEN - SEP 14, 2016
33 cl bottle from Etre Gourmet. Bottled 151124, 10 months old. Pitch black with minimal brown head. Loads of chocolate in aroma, also dark fruit, raisins, vanilla, coffee, roasted malts. Roasted flavours, a bit lactosey also. Dark chocolate. Gets tastier when it gets a bit warmer so don’t drink it too cold. It has a pretty full body, nice mouthfeel to it.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
SkillsFactory (549) - ITALY - SEP 9, 2016
Imbottigliata il 24 novembre 2015, aperta il 9 settembre 2016. Nera impenetrabile, schiuma nocciola di buona persistenza e un po’ appiccicosa. Aroma di caffè torrefatto, cacao, prugna, toffee, liquirizia più leggera, salsa di soia, note di vaniglia. Al palato caffè torrefatto, cacao e liquirizia, finale prevalente di caffè zuccherato e cacao, leggero toffee e leggerissimo legno. Corpo medio-pieno, non molto carbonata.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 5/5   OVERALL 16/20
drjoeng (857) - SINGAPORE - AUG 30, 2016
7.4%ABV. Stout. Poured out black. 40ºSRM. It poured out the way I like impys to pour out, which is with an oily sinuous, darkly sinister slightly resinous physicality. Nose on this one is Chinese medicine, liniment, fresh roast coffee. Bourbon. Mouthfeel is smoky, light but with heavy. Palate has charred wood, bamboo charcoal. Palate has black bread, dark roasted barley, smoked wheat toast, like something you’d do over wood fire. Clean noble hops. Finish is medium and heavy smoke. Goes on Favorites List !

   AROMA 10/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
colui72 (661) - HONG KONG - AUG 27, 2016
Whenever Buxton is involved with my palate it’s a joy! This is a very classic stout, extremely rich and tasty. It pours oil black with a medium brown head and good lacing. Aroma is roasted malts, smoke, chocolate fudge. Complex taste with roasted malts, chocolate, coffee, tobacco, leather, vanilla. A thick dark treasure of dark lingering flavours. Perfect!

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Plovmand (7849) - Helsinge, DENMARK - AUG 25, 2016
Bottle. It pours jet black with a creamy brown head. The aroma is bitter dark chocolate, coffee, toffee and a little smoke. Mild roasted. Quite thick mouthfeel. Quite bitter roasted flavor that leaves notes of coffee, tobacco and light tar. Dark chocolate notes. Full flavored for the abv. Very nice!

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
3fourths (9137) - Boulder, Colorado, USA - AUG 9, 2016
Bottled dated July 18 2014 pours black with a dark brown head of limited retention. Aroma impression is malty in the way of dark chocolate, roast, ash, nougat, fudge cake; yeasty-phenolic in the way of metal flakes / iron / blood; minimally hoppy and only slightly oxidized. Medium-full body, semi-sweet to off-dry, rich and savory with fine carbonation. I would prefer the carbonation be more lively-frothy, and would think more aroma hops would suit the phenol and malt well (though two years old is certainly no fair age to judge a beer’s hoppiness), but as it is it’s expressive and nuanced enough to make things interesting.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Werckmeister (2206) - Vienna, AUSTRIA - JUL 26, 2016
0,33l bottle at home as Buxton Extra Stout 7,4%. Bottled 24.11.2015. BB 24.11.2017. almost black color, small dark coffee-colored head. smells of licorice, earthy, bitter chocolate, coffee, lightly roasty, also some milk chocolate. nice smell. full body, soft carbonation, slick mouthfeel. tastes of licorice, bitter chocolate, some earthy notes, lightly sour, light charcoal, hints of sweetness, light roast. finishes lightly roast and earthy bitter with notes of bitter chocolate and charcoal. overall quite nice and enjoyable beer.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
MelvinKalksma (936) - UTRECHT, NETHERLANDS - JUL 25, 2016

Medium/heavy aroma of malts, caramel, wood, chocolate, roasted malts and coffee.

Opaque black beer with a slight/medium dark brown head.

Starts medium sweet with malts, caramel, wood and chocolate; ends slightly bitter and dry with roasted malts and coffee.

This beer is intense, complex and balanced. The beer is super dark and roasted, definitely noticeable in the aroma, appearance and flavour.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
RichardGretton (4639) - Leicestershire, ENGLAND - JUL 17, 2016
Bottle. Black beer with a small brown coloured head. The aroma is malty with some roastedness. The flavour is quite heavily roasted and malty. Overall an average strong stout. ---Rated via Beer Buddy for iPhone

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
GoddamnNoise (54) - Pontevedra, SPAIN - JUL 9, 2016
Aroma: roastead and toasted malts, hints of coffee, burnt malts. Appearance: black color, totally opaque. Thick brown super creamy head formed by irregular sized bubbles. Above average persistence. Good Brussels’ lace. Taste: medium sweetness, medium-to-high bitterness, no sourness. Flavors of roasted malts, dark chocolate, liquorice, cocoa. A very light hint of alcohol. Palate: medium-to-full body, oily-to-creamy texture, soft carbonation, very long dry bitter (with chocolate and cocoa flavors) and slightly acid finish. Overall: a great beer, very enjoyable. The aromas of roasted malts are very good, the flavor is well balanced, the finish is extremely long and bitter and a little acid.

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