Commercial Description: Cask; Seasonal - October.
A golden ale produced from maris otter and crystal malts, giving a subtle malty nuttiness; and using Styrian Goldings hops for a rich fruity grapefruit character, full but subtle bitterness, all complemented by a full body.
Cask @ Warrington Oktoberfest.
Nutty brown colour and thick heavy head. Hints of malt in the aroma. Texture is smooth and silky making it very easy to drink. There’s a slight candy sweetness in the flavour which is on the whole fairly bland. It’s a good bitter with a sweet twist.
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