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Cairngorm Autumn Nuts

overall
46
81
style
Brewed by Cairngorm
Style: Bitter
Aviemore, Scotland
Serve in English pint

bottled
available

on tap
unknown

distribution
unknown

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RATINGS: 33   MEAN: 3.12/5.0   WEIGHTED AVG: 3.06   SEASONAL: Autumn   EST. CALORIES: 114   ABV: 3.8%
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COMMERCIAL DESCRIPTION
A russet red session ale with the best roast crystal malt giving the red colour & the nutty flavour whilst a blend of European and American hops leaves a fresh autumn fruit finish.


3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
mabel (6539) - Toronto, Ontario, CANADA - DEC 18, 2014
[6437-20140703] Bottle sample. Wet herbs aroma. Clear, amber brown body with a medium-lasting foamy white head. Sweet grainy toffee nut flavour with a hint of peat in the finish. Medium body. Average. (6/3/7/3/13) 3.2
(@ brewery, Aviemore, Scotland)
Overheard: "It had a picture of a heelan coo on the front."

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Stuu666 (3538) - Edinburgh, SCOTLAND - OCT 17, 2014
Bottle at home. Pours copper, nose and taste of swee toffee, light fruit, creamy.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
jercraigs (8059) - Toronto, Ontario, CANADA - JUL 18, 2014
2014-07-03. Lightly hazy red amber body with a small beige head. 3+ Aroma is boozy toffee and caramel malt. Flavour is similar, dry malt and lightly alcoholic caramel. Smooth average plus bodied palate, soft carbonation. Surprising amount of alcohol presence for a relatively low strength. Enjoyable. Bottle as Highland Gold which were told is the same as the Autumn Nuts at Cairngorm brewery, Aviemore

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
AshtonMcCobb (2919) - Edinburgh, SCOTLAND - JUL 8, 2014
Bottle from the Scottish Real Ale shop. Appearance - dark amber with a nice head. Nose - grass and herbs with dry malt background. Taste - caramel and biscuits with a tangy citrus zest finish. Palate - light to medium bodied with a creamy yet crunchy texture and a long dry finish. Overall - yeah a decent bitter.

3
   AROMA 5/10   APPEARANCE 5/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
themightyjag (201) - - JUN 6, 2014
500ml bottle from the brewery shop. Large bubbly off white head, a little lacing. Body is clear amber. Nose is nuts, a little berries. Flavour is roast nuts, grass, a little hop bitterness on the finish. Aftertaste is a bit of vegetable, not so pleasant. Mouthfeel is decent, maybe a little thin, light carbonation. Not my favourite Cairngorm beer. ---Rated via Beer Buddy

2.3
   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 9/20
AndySnow (4068) - Stockholm, SWEDEN - APR 21, 2014
How: Bottle.
Where: omh tasting, 2014-04-11.
Appearance: Light brown colour with an off-white head.
Aroma: Malt, caramel, nuts, hops.
Body: Light body with a medium carbonation.
Flavour: Caramel, nuts, fruit.

2.1
   AROMA 4/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 8/20
omhper (19945) - Tyresö, SWEDEN - APR 11, 2014
Bottled. Clear amber, small head. Medicinal nose with some resin and hay. Dry with clean mouthfeel and light body. Resin and ink. Ripe apples and aggressive bitterness.

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
nulptr (114) - SCOTLAND - JAN 6, 2014
bottle. translucent amber, head goes quickly, good lacing. malty, nutty and bitter, but with a great fruit undertone - almost sour. nice hop wash on the finish. slightly on the thin side, could use a little more creaminess to the body. still, "mad decent".

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
imdownthepub (10641) - Banbury, Oxfordshire, ENGLAND - OCT 22, 2013
Cask conditioned at The Ben Nevis Inn, Glen Nevis, Highland, Scotland. Amber with white head. There is a slightly burnt toffee note to this with a nutty background, roasted hazelnut with a leafy dry hop note. Decent.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 14/20
Niall73 (1866) - Greater London, ENGLAND - SEP 27, 2013
Cask at The Portcullis, Stirling. Pours an amber colour with a large off-white head. Aroma is toffee maltiness. Medium body. Nutty, biscuity with a toffee sweetness. OK. ---Rated via Beer Buddy for iPhone


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