3.7 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20 bhensonb (8954) - Woodland, California, USA - MAR 11, 2013
Bomber from Made in Oregon. Pours very dark brown with a creamy tan head. Aroma of dark roasty malt with a bit of chocolate and some hop notes. Near full bodied. Flavor is dark and roasty with chocolate. There’s some bitterness to offset all the malt - I don’t think it qualifies as either sweet or dry. There’s some astringency. If pressed I vote dry.
2.9 AROMA 1/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 12/20 troopie (1978) - Munchen an der Willamette, Oregon, USA - DEC 29, 2012
Draught. Aroma was unfortunate, smelled rather like furniture polish. Dark brown with moderate white head. Lovely flavour malty with a nutty overtone. Might make a good pour over Christmas plum cake. Long and lasting malt finish
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 5000 (4963) - Hardened Liver, Washington, USA - DEC 25, 2012
Bottle: Deep brown, cola highlights, large frothy beige head, nice lacing. Somewhat of a roasty nose, pine tree like spices, soft cocoa or chocolate. Dry roastiness on the tongue. Bakers chocolate, a bit astringent. Body and mouthfeel are moderate. Strong Pine and Douglas Fir tree like spices on the backside. Also seems shrubby, with lingering unsweetened chocoate or cocoa. By this time it gets a little tough to drink. Hides the ABV well at least.   The forest is strong in this one!
4.3 AROMA 7/10 APPEARANCE 5/5 TASTE 9/10 PALATE 5/5 OVERALL 17/20 cathcacr (622) - Oregon, USA - NOV 6, 2009
This was on tap at Belmont; the ’08 BOURBON-BARREL version. Reminded me of HotD Adam, though just a couple notches below that level of perfection. Awesome appearance.
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20 neepsntatties (883) - Portland, Oregon, USA - NOV 5, 2009
2008 vintage on tap at belmont Station. Colour... about as dark as an irish stout with a very thick tan head. Nose... spicy, sweet malt, dark fruitcake (I mean that in a good way!). Palate... gently carbonated, gently sweet, moderately coating, lots of toffee and burnt sugar with a hint of maraschino and oak.
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20 AlabastorJones (800) - San Francisco, California, USA - FEB 17, 2008
KLCC brew fest:
dark black and no head, strong and robust, DRY, hop dark chocolate, roasted and rich, alc well hidden
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20 beerinmarch (2830) - Washington, USA - DEC 3, 2007
On tap at the 2007 Holiday Ale Festival. Dark amber with a small beige head. Very nice display of hops and malt, no excess alochol present. Toasted earthy malt flavor up front, caramel, and almost fig sweet flavor. Hops were there, but not enough to balance, but this style is usually pretty sweet, good warming winter brew.
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20 Angeloregon (2055) - Portland, Oregon, USA - DEC 2, 2007
Holiday Ale Fest 2007--Poured a deep coal amber hue with a medium off-white head. RIch, earthy nose and malty presence. Hoppy, fruity, piny finish is mildly cloying. Biting, rich and creamy finish.
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