Brewed by Camba Bavaria
Style: Doppelbock
Truchtlaching, Germany


on tap

Broad Distribution

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RATINGS: 76   WEIGHTED AVG: 3.26/5   EST. CALORIES: 255   ABV: 8.5%
Im Zuge der Gegenreformation rief der bayer. Kurfürst Maximilian I. Paulanermönche in sein Land. Sie gründeten 1627 das Kloster Neudegg ob der Au. Der Orden hatte strenge Fastenregeln, z.B. durfte während der Fastenzeit nur flüssige Nahrung konsumiert werden. Unser Mastrobator ist dunkelrubin, fast schwarz, mit einem lang anhaltenden Schaum und einem würzig-schokoladigen Duft. Auf der Zunge ist es sehr vollmundig und doch frisch, mit einem ausgewogenen Karamellgeschmack. Im Ausklang hinterlässt es einen kräftigen, weich abgerundeten, rezenten Eindruck mit einer leichten und feinen Bittere.
Der Original Truchtlinger Doppelbock betont das Aroma von Käse, passt aber auch zu Wild und Braten. Auch ideal geeignet mit einer Kugel Vanilleeis.

Unfiltriertes dunkles Starkbier
Rein untergärige Bierhefe
Kräftig, weich abgerundeter Schokoladen-Geschmack, umrahmt von Birnen- und Vanille-Noten
Hauptgärung im offenen Gärbottich; Reifung in liegenden Lagertanks
Co-Produktion unserer Braumeister Christian Kull und Markus Lohner
8,5% vol. alc, Stammwürze 18,9%

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
kapusil (1181) - Budapest, HUNGARY - NOV 4, 2014
0.33l bottle. Deep orangangish brown body, light brown head. Aroma of caramel, toast and floral hops. The taste has a significant peach and orange character with notes of caramel and floral hops. As it warms up, it starts to develop a roasty character. It’s suprisingly fruity for a doppelbock, but I like it.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 2/5   OVERALL 12/20
mR_fr0g (9252) - Hertfordshire, ENGLAND - SEP 17, 2014
Bottle shared at Chrisso’s May 2014 tasting 25/05/2014. Bottle from getranke oase in Munchen. Dark orange / caramel coloured pour with a lasting loose off white head. Aroma is nutty, berry, sweet caramel malts, slight stale. Flavour is nutty caramel, caramel, sweet, slightly stale malts, hint of vanilla and choc. Palate is flat and dull - lowish carbonation. So so.

   AROMA 5/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
bartlebier (3408) - Belchium im Biersgau, GERMANY - SEP 11, 2014
33cl bottle bb08/2014, "Die Wilden Cambas" sampler. Translucent, watery amber pour with lacklustre collapsing head. Malty aromas of vegemite, nut and old honey syrup. Tastewise not very bright either, presenting a limited range of tired nutty and honey notes on a superficial, all-upfront palate. Very disappointing for a modern interpretation amped to 8,5% and, as with many Cambas tasted so far, not meriting its provocative name, as not all that "wild" or even all that engaged. Finished with this after 3 sips..having me actually long for a textured old school Bock,

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 11/20
madmitch76 (22102) - , Essex, ENGLAND - JUN 13, 2014
25th May 2014
Tasting at the ever gracious ChrisO’s. Stop sniggering at the back and pay attention! What we have here is a hazy amber beer with a tidy pale cream colour head. Palate is airy and light and a little soft. Superfine carbonation. Sweetish malts, touch of cream. Light tangy dried fruits. Light finish. Not too bad.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
gnoff (9569) - Mölndal, SWEDEN - JUN 9, 2014
At the Hannoversches Bierfest, draught, on June 7, 2014.
Hazy cherry wood color, yellow head. Sweet, malty, caramel scent. Sweet, caramel taste. Sweet aftertaste, also grainy. Medium mouthfeel, medium bitteness.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
minutemat (4300) - Shrewsbury, Shropshire, ENGLAND - MAY 31, 2014
500ml bottle @ Chriso May 14 tasting. Pours amber, nice enough doppelbock, decent sweet malt character, slight bitterness.

   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 2/5   OVERALL 10/20
Geiserich (4122) - Linz, AUSTRIA - MAY 30, 2014
Bottle: Aroma is malt, alcohol and sugar. Hazy brown color, low head. Flavor is malty with sugar, candie, caramel, toffee and light roastiness. Bit boring.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
RexTalionis (3505) - FINLAND - MAY 26, 2014
Bottle 33 cl. Pours clear copper in color with an off-white head. Almonds, dried dark fruits and brown sugary notes in aroma. Quite malty in taste with hints of chocolate and biscuit.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
Scopey (12507) - Croydon, Greater London, ENGLAND - MAY 26, 2014
Thanks to Fergus for this smutty beverage. Best enjoyed during the act of self love he says.... It pours clear ruby-amber with a medium beige head. The nose is toasty, dried fruits, brown bread, fruit cake and caramel. The taste is toasty, malt-driven, wood, orange peel, grapefruit, muffin, booze and peppery spice with a dry finish. Medium body and high carbonation. Pretty sweet and malty. So-so, great name though.....

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
harrisoni (17278) - Ashford, Kent, ENGLAND - MAY 25, 2014
Chriso May 2014 tasting. Amber lasting cream head. I sweet malty some hop on aroma. its ok.

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