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71
62
style
Brewed by Camba Bavaria
Style: Doppelbock
Truchtlaching, Germany

bottled
available

on tap
available

distribution
unknown

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RATINGS: 69   WEIGHTED AVG: 3.27   EST. CALORIES: 255   ABV: 8.5%
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COMMERCIAL DESCRIPTION
Im Zuge der Gegenreformation rief der bayer. Kurfürst Maximilian I. Paulanermönche in sein Land. Sie gründeten 1627 das Kloster Neudegg ob der Au. Der Orden hatte strenge Fastenregeln, z.B. durfte während der Fastenzeit nur flüssige Nahrung konsumiert werden. Unser Mastrobator ist dunkelrubin, fast schwarz, mit einem lang anhaltenden Schaum und einem würzig-schokoladigen Duft. Auf der Zunge ist es sehr vollmundig und doch frisch, mit einem ausgewogenen Karamellgeschmack. Im Ausklang hinterlässt es einen kräftigen, weich abgerundeten, rezenten Eindruck mit einer leichten und feinen Bittere.
Der Original Truchtlinger Doppelbock betont das Aroma von Käse, passt aber auch zu Wild und Braten. Auch ideal geeignet mit einer Kugel Vanilleeis.

Unfiltriertes dunkles Starkbier
Rein untergärige Bierhefe
Kräftig, weich abgerundeter Schokoladen-Geschmack, umrahmt von Birnen- und Vanille-Noten
Hauptgärung im offenen Gärbottich; Reifung in liegenden Lagertanks
Co-Produktion unserer Braumeister Christian Kull und Markus Lohner
8,5% vol. alc, Stammwürze 18,9%


3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
RexTalionis (2985) - FINLAND - MAY 26, 2014
Bottle 33 cl. Pours clear copper in color with an off-white head. Almonds, dried dark fruits and brown sugary notes in aroma. Quite malty in taste with hints of chocolate and biscuit.

2.6
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
Scopey (8790) - Croydon, Greater London, ENGLAND - MAY 26, 2014
Thanks to Fergus for this smutty beverage. Best enjoyed during the act of self love he says.... It pours clear ruby-amber with a medium beige head. The nose is toasty, dried fruits, brown bread, fruit cake and caramel. The taste is toasty, malt-driven, wood, orange peel, grapefruit, muffin, booze and peppery spice with a dry finish. Medium body and high carbonation. Pretty sweet and malty. So-so, great name though.....

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
harrisoni (14990) - Ashford, Kent, ENGLAND - MAY 25, 2014
Chriso May 2014 tasting. Amber lasting cream head. I sweet malty some hop on aroma. its ok.

3.1
   AROMA 6/10   APPEARANCE 2/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
mile (3396) - Helsinki, FINLAND - APR 24, 2014
Bottle. Amber, small and fully diminishing head. Moderate to full, malty and sweetish aroma, caramel and light bread, light dark fruits and alcohol. Body is medium to full, malty and sweetish flavor, some caramel and light bread with faint dark fruits, light alcohol. Finish is average, malty and lightly sweetish - sweetish, some caramel and faint bread, light alcohol. Sweetish doppelbock with caramel. 8,5% makes the finish bit drier. For those with sweet tooth.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Beerhunter111 (10306) - Hasborn, GERMANY - APR 3, 2014
Ins Glas ergießt sich ein rötlichbraunes Bier mit schöner Schaumkrone. Geruch röstmalzig, süß, fruchtig, Karamell. Geschmack röstmalzig, stark fruchtig süß, Karamell, schokoladig, leicht alkoholisch.

3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Moravius (806) - Berlin, GERMANY - FEB 19, 2014
Flasche von Hopfen & Malz, Berlin. - Goldbraun, klar. In der Nase schöne Aromenvielfalt: Pfirsich, Pflaume, Röstmalz. Im Antrunk kräftiges dunkles Malz, Karamel, dunkle Frucht - alles was man von einem klassischen dunklen Doppelbock erwartet. Dabei gut rezent und nicht sirupig; für einen Doppelbock erstaunlich leicht und süffig. Im Nachtrunk kaum Hopfen feststellbar. - Hinterließ einen zwiespältigen Eindruck: einerseits sehr süffig, glatt und rund, andererseits ohne das gewisse Etwas, das allein mich dazu verlocken kann, ein Bier mit solchem Ethanolgehalt öfter als nur ausnahmsweise zu konsumieren. Kurz gesagt: zu brav.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
fiulijn (16395) - Vancouver, British Columbia, CANADA - OCT 5, 2013
Bottle from Finkenkrug, Duisburg
Dark color, amber-brown, with generous but fizzy head, frothy. All the bottles at the bar don’t have info about ABV and best-before date. The caramel aroma seems lightly oxidized. Full bodied, with sweet caramel flavor, some oxidization, light bitterness, hint of cereals.
Pleasant but simple.

2.2
   AROMA 5/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 8/20
meerbier (1474) - Pijnacker, NETHERLANDS - SEP 4, 2013
Bottle@Home. Sweet raisin and toffee aroma. Brown, tiny disappearing beige head, no lace. Sugar sweet, toffee, malty. Flat, light alcoholic, sticky. Way too sweet. You’d expect more from a experimenting German brewery making a German style beer.

2.5
   AROMA 6/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
erickok (4246) - Tours (and Paris), FRANCE - AUG 12, 2013
Light brown body, almost headless, looks not very alive. Moderate aroma, specially for a Doppelbock, with light toasty and cookie malts, but not much power. Yeast is also too far in the back for my taste. Low carbonation and a thin body make it is boring, uninspired drink. Little sweetness, which could have been balanced with a spicy or bitter approach, but fails to do so. This brewer’s poorest so far I’ve had them. (50cl bottle from Wasana’s Getränken Oase, shared with Darren on my first brew)

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Dedollewaitor (14532) - Odense, DENMARK - JUN 4, 2013
Bottle @ Odense Tasting June 2013. Pours ruby amber with a small white head. Fruity and caramelly nose and flavor. Smooth and dry. Some vinousness. Decent.


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