Brewed with imported Scottish floor-malted barley, fresh, hand-harvested heather flowers were added to the kettle during the boil along with sweet gale, yarrow, and lavender. The aroma and flavor are a surprising jog of ancient memory, with notes of sweet gale, heather, an obscure wildflower spiciness, and a grace note of lavender, complemented by the interplay of mild but assertive, toasty-sweet malt.
dirtymike (2016) - Manchester, New Hampshire, USA - JAN 19, 2004
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
UPDATED: JAN 20, 2004 Extreme beer fest '04,Murky copper colored with a small white head.Spicey,floraly,with a slight medicinal character.Finishes very clean and dry.
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