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Camerons Strongarm (Cask)

overall
45
74
style
Brewed by Camerons
Style: Bitter
Hartlepool, England
Serve in English pint

bottling
unknown

on tap
available

Regional Distribution

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RATINGS: 49   WEIGHTED AVG: 3.03   EST. CALORIES: 120   ABV: 4%
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COMMERCIAL DESCRIPTION
Cask: Regular.
Ruby Red Ale.
Fuggles, Goldings, Target and Challenger hops.


3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
SaintMatty (4763) - Uppsala, SWEDEN - APR 12, 2014
Cask (Hotspur, Newcastle) - Ruby red with a big head. Raisins, caramel and malt in the aroma. Fruity taste with raisins, marzipan and caramel detected.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
BeerViking (2096) - Brentford, Greater London, ENGLAND - APR 1, 2014
Cask at the Magpie, pours mahogany coloured with a clinging off-white head and a malty nose. Body is dryish and malty with faint hints of nuttiness and red fruit. Quaffable.

2.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
gegwilson (636) - North Yorkshire, ENGLAND - DEC 24, 2013
Cask in the Globe, Guisborough. Amber ale with a cream head. Dominated by a pleasant caramel malt taste. A bit watery, but fine.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
dogbomb (863) - ENGLAND - DEC 4, 2013
Cask. Ruby red with a thick off-white head. Slight vinegar and red berries and malt in the nose. Red berries, sweet malts and spun sugar in the taste. Smooth and easy drinking with a rich cakey fruity finish.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
Theydon_Bois (7005) - The ’Sham, Surrey, ENGLAND - OCT 6, 2013
Cask at the Three Tuns, Osmotherley, 04/10/13. Clear dark golden amber with a good sized white head. Nose is toffee, bready malts, light fruit, hint floral. Taste comprises caramel, sweet malt notes, berry fruit, light hop profile. Medium bodied, soft carbonation, sweet malt lead finale. Pleasant enough cask bitter.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Scopey (5557) - Croydon, Greater London, ENGLAND - OCT 6, 2013
Cask at The Anchor Hotel, Haydon Bridge. It pours ruby-brown with a thick beige head. The nose is wood, berry, leather, earth and toast. The taste is rather fruity, berry, dark fruit, wood, earth and mild fruity tartness. Medium body and fine carbonation. Nice berry character. Rather easy drinking. Decent.

2.1
   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 7/20
kerenmk (2004) - Tel Aviv, ISRAEL - OCT 5, 2013
Cask at The Station Inn, Whitby, September 2013. Clear ruby brown with white wave. Chocolate cookie and faint wine aroma, nasty, sweet wine taste - oxidized for sure. Medium body, loo long finish.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Cunningham (4035) - Halden, NORWAY - SEP 3, 2013

Appearance: Clear dark ruby color with a small off white head. Ok lacing.
Aroma: Fruity and sweet dark malty.
Palate: Medium body. Tad sweet and a mild bitterness. Soft carbonation. Creamy texture.
Taste: Some roasted malt, dark fruity and mild grassy.
Overall impression: Not any typical bitter. A bit more powerful and a bit more tasty.
Personal stats: On tap at Peter Kavanagh’s in Liverpool, England.

2.8
   AROMA 6/10   APPEARANCE 4/5   TASTE 4/10   PALATE 4/5   OVERALL 10/20
wimpyjoe (2983) - Hebden Bridge, West Yorkshire, ENGLAND - APR 10, 2013
Copper red with a creamy head. It is fairly smooth with a sweet berry aroma.

2.6
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
maeib (8404) - Wootton, Northampton, Northamptonshire, ENGLAND - DEC 3, 2012
Cask conditioned handpump White Horse London 23/11/12. A ruby coloured beer with a whitish head. A malty Irish ale type beer. A dry and slightly toasty nose. It’s the same in the mouth. It’s dull and really old fashioned.


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