RateBeer
Score
10089
OVERALLStyle
Brewed by Cantillon
Style: Lambic - Gueuze
Brussels, Belgium
Serve in Flute, Tumbler

bottled
common

on tap
unknown

Broad Distribution

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RATINGS: 294   WEIGHTED AVG: 3.93   EST. CALORIES: 210   ABV: 7%
COMMERCIAL DESCRIPTION
In March 2005, the brewery Cantillon had bought second hands barrels in the region of Cognac. For 15 years, the wood had been impregnate with cognac. Then for 2 years, our lambic has extracted all the flavors and aromas to make a unique gueuze. The name comes from the geographic location of the brewery.


4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
Leighton (3595) - London, Greater London, ENGLAND - DEC 11, 2010
Bottle. Cloudy orange, light film. Piercing sour nose, damp socks, white grapes. Lightly sweet, dirty bitterness, tart berries and grapes, sourness just rippling along the sides of the tongue. Light to medium bodied with soft carbonation. Drying, sour finish, musty, tangy. Very good. Thanks Mes.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
MrChopin (2065) - Baltimore, Maryland, USA - NOV 24, 2010
Taste thanks to Brad!
Dark gold, bubbly white head. Cheesy nose, light earth, cognac and earth with warmth. Cognac stronger in flavor, more earth, hay, and light sulfur. lightly carbonated given no young lambic, still balanced but not quite as integrated as most.

4.3
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
nimbleprop (2126) - SouthWest, Washington, Washington DC, USA - NOV 7, 2010
750ml bottle pours a clear, dark, dandelion yellow with some cloudy, bright white head. Nose is great, bright citrus, funk, medicinal, band aid, light grape, dusty, hay, light wood. Flavor is slightly sour, grapefruit rind, grass, herbal, lemony, white grapes, brett, lemon pulp. Very well balanced, full bodied, tart finish.

3.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
argo0 (9034) - Washington DC, USA - OCT 26, 2010
75cl bottle, thanks ygtbsm94. Murky amber body with small beige head. Aroma is medium sweet, tart/funk, some lemon, dirty sock. Taste is medium sweet, grapefruit juice, some funk. Light-medium body, some acidity. Fairly tame by Cantillon standards.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
Doodler (253) - Denver, Colorado, USA - OCT 15, 2010
750 bomber - shared with buds at Jasons tasting. Poured a hazy caramel with a creamy head. Funky cheese aroma, with leather and wood notes. You can get some cognac in the nose, but only slightly. Fruity apricots and lightly tart, this one is definitely more restrained than most Cantilons I’ve had. The cognac barrel aging adds a bit of sweetness and complexity to the finish. Still well carbed. A very nice & mellow lambic. Recommended.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 16/20
Ratman197 (5536) - Arvada, Colorado, USA - OCT 5, 2010
750 ml capped and corked bottle poured a clear peach with a lingering ring of white foam. Aromas of oak, vanilla, fruittinesscitrus, light barnyard and a hint of leather. Palate was light bodied and crisp with a tart dry finish. Flavors of straw, citrus, barnyard funk, light leather and light oak with a crisp dry lingering tart finish.

4
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
douglas88 (3483) - Salt Lake City, Utah, USA - AUG 31, 2010
750 ml bottle at Bier Circus. Pours a cloudy yellow color with a large white head. The aroma is super funky barrel and dry yeast. The flavor is excellent; sweet but not overpowering dry cognac, dry yeast, fruity flavors, pear and apple, sugar. Very nice. Funky and unique.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
j12601 (4171) - Poughkeepsie, New York, USA - AUG 26, 2010
Had this at the Grand Tasting during RBSG courtesy of someone quite generous, who I currently can’t remember. Sorry. Pours a clear golden yellow with a thin white head. Huge funk and vinegar. Lightly effervescent, slightly sweet. Slow vinegar and acid that builds gently. Congac and big fat grapes. Long slow and warm finish with light cognac and a lingering tartness.


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Rating Notecard:
Beer: Cantillon 50°N-4°E Rating Avg: 3.93 No. of Ratings: 294
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