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Cantillon 50°N-4°E

overall
100
87
style
Brewed by Cantillon
Style: Lambic Style - Gueuze
Brussels, Belgium

bottled
common

on tap
common

Broad Distribution

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RATINGS: 420   WEIGHTED AVG: 3.97   EST. CALORIES: 210   ABV: 7%
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COMMERCIAL DESCRIPTION
In March 2005, the brewery Cantillon had bought second hands barrels in the region of Cognac. For 15 years, the wood had been impregnate with cognac. Then for 2 years, our lambic has extracted all the flavors and aromas to make a unique gueuze. The name comes from the geographic location of the brewery.


3.9
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
Atom (1338) - Minneapolis, Minnesota, USA - JUL 19, 2014
For my good friend mattyb83 on the night before his wedding, congrats!! Bottled 23 Feb 2010 pours a slightly hazy golden with a small white head. Aroma is sweet with a mild funk, smooth. Starts with dry horse blanket, big tart sour in the middle, with a cognac and barrel presence on the finish. Well balanced and tasty.

4.5
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
Alengrin (1296) - BELGIUM - JUL 12, 2014
UPDATED: JUL 15, 2014 One of the uncompromising and creative Cantillon lambics, matured on cognac barrels for 2 years and named after the brewery’s geographic coordinates. Yellow-white, creamy, thinnish but very stable head, like the classic Cantillon Gueuze, colour also identical to the Gueuze (’old gold’ with the typical ’champenoise’ sparkling); aroma breathes Cantillon in all respects, with its characteristic impressions of wet hay, lemon juice, rancid butter, dry sherry and sour, unripe berries, but in comparison with the standard Gueuze less citric acid and more woody, more mature as it were, with a very subtle, but still recognisable cognac flavour; this is reflected in the taste, which ’attacks’ less agressively than the Gueuze (as in: less citric acid), softer, more rounded maltiness, green apple and grapefruit, sharply tingling carbonasition as in any good geuze, aftertaste woody and dry, although seemingly less bitter than the Gueuze, with again that subtle, almost vague hint of cognac. An interesting experiment and a subtle variation on the geuze theme - and considering the limitations of the genre in terms of production, any ’authentic’ and uncompromised variation in geuze is welcome to me.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
jtclockwork (8240) - , New Jersey, USA - JUN 13, 2014
Bottle from backlog. I need the label for this. If anyone has one, please let me know. Pours golden. White head. Nose/taste of funk, oak, light cognac, earthy funky peach and lemon. Medium body.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
berntholer (898) - Antwerp, BELGIUM - JUN 7, 2014
ivorywhite head disappears immediately with big CO2 bubbles. golden colour. aroma is very fruity and reminds a lot of fou’foune, hay, horse. taste like aroma with a bitter and slight wry finish. medium body and carbonation. nice, but couldn’t detect the cognac though. bottle 75cl

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
MJGG (950) - Montreal, Quebec, CANADA - MAY 28, 2014
Bouteille de 750 ml, à la brasserie. Arômes sauvages présentant un intriguant côté vineux et boisé. Robe dorée, effervescence moyenne et légère mousse. En bouche, cette gueuze se montre un peu moins rustique que la gueuze Cantillon classique (bue en parallèle), même si le caractère de la maison est évident. Elle se distingue par une belle présence vineuse et boisée. Finale bien sèche présentant une acidité d’intensité moyenne. Très intéressant, mais je crois qu’au final, je préfère la gueuze régulière.

3.6
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Lothore (549) - California, USA - MAY 23, 2014
Bottle at the brewery A- golden yellow, 2 finger head that fades extremely quickly with little remnants left on the glass S- lemon rind, indistinct sweetness, citrus notes T- lemon, slight wheat, light apricot, sour back end, metallic tinge M- medium/light with low carbonation D- this was definitely not my favorite beer at cantillon. The metallic aftertaste really ruined it for me.

4.8
   AROMA 10/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
subcombicio (163) - Marghera, ITALY - MAY 23, 2014
Eccezzionale sposalizio tra lambic e cognac, con un equilibrio incredibile. Una birra che entusiasma l’anima già dal primo sorso !! Indimenticaile....

4.2
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
manker (44) - SWEDEN - MAY 13, 2014
UPDATED: MAY 14, 2014 Bottle @ Cantillon. Creamy body with apple juice like feeling where the barrel has given flavors of apples, fruit and wood. Compared to the Cognac Lambic tried at Akkurat this was smoother and a little boozier. Not too sour yet the usual Cantillon touch to it which balance the flavors, way too sessionable.

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
mmahut (951) - CZECH REPUBLIC - MAY 13, 2014
Hazy yellow body with low head. Aroma has fruity sourness, oak character with very light cognac notes, peach, apritcot. Taste has light sourness with woody after taste. Balanced after taste. Body is full, light carbonation.

4.3
   AROMA 10/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
popery (1399) - San Francisco, California, USA - MAY 12, 2014
Pours yellow gold with a small white head, quite hazy. Wonderful aroma, delicate, complex funk, farmhouse, light cheese which is great, oak, sweet grapes from the cognac, just crazy complexity, mushroom, earth. Not as dry as most cantillon beers, light sweetness with tons of earthy flavor, delicate sourness gets a bit firmer in the finish. Lovely light feel.


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