Brewed by Cantillon
Style: Lambic Style - Unblended
Brussels, Belgium


on tap

Broad Distribution

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RATINGS: 1101   WEIGHTED AVG: 3.68/5   EST. CALORIES: 150   ABV: 5%
A classic, specially selected single batch of lambic, aged three years in the cask. The only unblended real lambic you can find anywhere.

DISCLAIMER: this entry stores the ratings for both the "Cantillon Bruocsella" no mather whether it’s organic or not.

   AROMA 9/10   APPEARANCE 3/5   TASTE 9/10   PALATE 3/5   OVERALL 18/20
CraftBeerNick (1718) - London Town, Greater London, ENGLAND - FEB 7, 2016
Bottle at home shared with The Beast, 6th February 16. Pours amber, no carbonation. Aroma is funk, sour, apple, honey, candied pineapple, damp cellar wet wood. Taste is tart, hops, damp cellar, oak, rich slick mouth feel, amazing for the ABV, loved the lack of carbonation, easy to drink enjoyed every mouth full

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
andrepintado (2467) - Lisbon, PORTUGAL - JAN 28, 2016
75cl bottle. Organic version. Light hazy orange color. No head. Medium sourness. Light sweetness. Aroma is pinneapple, mushrooms, wood, citric, wheat, barnyard, herbs.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Dfonorow (1992) - Chicago, Illinois, USA - JAN 25, 2016
Bottle. Pour is murky golden yellow with basically no head. Flavor and aroma of oak, yeast, sour grapes, and lemon zest. Finish is lemon, sour grapes, and oak. Very funky and sour.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 14/20
MichaelAwesome (6297) - Wanne-Eickel, North Rhine-Westphalia, GERMANY - JAN 24, 2016
Nicht immer grenzt ein Lambic an Perfektion. Dieses hier nämlich offenbart schon ein paar gute Seiten, vor allem wenn es an die Frische und Fruchtigkeit geht. Zudem herrscht eine gewisse Balance am Gaumen mit einem trockenen Abschluss, der nur leicht von Essig bestimmt wird. Leider bietet dieser Lambic NULL Perlung, was die ganze Geschichte echt flau und langweilig macht. Ich hab das Produkt zwar gemocht, aber irgendwie wurde so alles laff.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
McTapps (6341) - Reutlingen, GERMANY - JAN 23, 2016
Bottle from Rudat in Dortmund. The beer has got a hazy light brown colour with no carbonation. Aroma of acid and dust. Taste of acid, citric, mild vinegar, unripe nuts, dust, plaster and unripe berries. Sour finish. A small amount of carbonation would have done good to the beer.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
sir__v (1756) - Lille, FRANCE - JAN 23, 2016
Bottle shared @ Le Bloempot, Lille - FR, during Cantillon food pairing event - Color: hazy dark golden blond beer with no carbonation and no foam. Smell: fruity sourness, dry acidity. Candied fruits. Perfect lambic nose. Taste: nice dry acidiy and sourness fruity and candied fruits with grassy notes. Very nice, superb attenuation. Aftertaste: good astringent and dry finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
Headbanger (3748) - Aurora, Illinois, USA - JAN 12, 2016
1/12/16 750ml bottle Old Notes-Pours golden with no head and an aroma of tartness and funk. Taste of the same with some wood and tartness on the back end. This light bodied brew is another tasty brew from these guys.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
BenH (3438) - Edinburgh, SCOTLAND - DEC 27, 2015
Bottle. Golden flat with no head. Earthy aroma, sharp lemon, funk and yeast. Taste is funky, sharp lemon and earthy. Flat, acidic, tart

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 20/20
thorongil2 (2158) - , Ontario, CANADA - DEC 23, 2015
(bottle) clear, bright orange amber with a small white head; aroma of funk, leather, sourness, fruit; rich, lightly medium sour flavour with a lonh, medium sour and light bitter finish

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
kkleu357 (634) - Madison, Wisconsin, USA - DEC 15, 2015
From notes on 9/10/15. Easily the sweetest beer we had at Cantillon. Reminded me more of a wine than a beer.

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