RateBeer
overall
100
97
style
Brewed by Cantillon
Style: Lambic Style - Fruit
Brussels, Belgium

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 979   WEIGHTED AVG: 4.02   EST. CALORIES: 150   ABV: 5%
COMMERCIAL DESCRIPTION
Apricot lambic


4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
skortila (4826) - Baarn, NETHERLANDS - APR 10, 2007
Aroma of aprikots (not too much) and citrus. Hazy, yellow-orange coloured with a thin, white, lasting head. Taste is quite sour/tart with citrus, aprikots, yeast and some oak. Quite a nice balance for a beer so sour. Refreshing palate. Well brewed.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
tex007 (2) - BELGIUM - APR 5, 2007 does not count
750 ml bottle Light apricots smell, Orange body , sour (typical cantillon) too. apricot and oak in aroma Another great beer from Cantillon.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
voota (765) - Melbourne, AUSTRALIA - APR 4, 2007
Slightly clouded orange with a small white head. Not too much apricot in the aroma, surprisingly similar to the gueuze... perhaps a tiny bit of dried stonefruits. Nice tart fruity flavour, light dry apricot... perhaps some sweetness towards the finish, which combines well with the brilliant cantillon acidity. Could have been better if I drank it sooner, seemed the apricot was well on its way out (2005 bottle). Bloody good though.

3.9
   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Stew41 (1805) - Woodend, AUSTRALIA - MAR 10, 2007
Really attractive to look at; mid-sized head with decent coffee-like density. Colour is a dullish glowing orange (does that make sense). Lovely nose; pongy and sour early, takes me straight back to Rue Gheude, good intensity. Opens and softens over 15 minutes to reveal much more obvious fruity apricot notes, almost to the extend you’d be forgiven for thinking you were infact sniffing a botrytise semillon dessert wine, although there’s no denying the sour lambic notes underpinning the impressove bouquet. Palate destroys any notion this will be a friendly fruity beer - sour, tangy, almost salty, pongy sulphuric notes. Truck loads of lemon and citrus with a touch of acid burn. Surprisingly all this flavour doesn’t translate into a long or memorable finish. My bottle was very low fizz, and me thinks a few more bubbles may have carried the sour and citrus flavours better as the beer finished up feeling a touch flabby, as strange as it may seem. (2006 bottling purchased at the brewery in October 2006)

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 11/20
Tranquillity (1453) - Amsterdam, NETHERLANDS - MAR 9, 2007
Peach, grape aroma. Apricot and yeast taste. Nice colour, lemon with a small white head.

3.5
   AROMA 7/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
RichardGretton (4418) - Leicestershire, ENGLAND - FEB 4, 2007
Bottle. Bright golden beer with a light head. The aroma is fruity and slightly strawberry and the flavour is sour and dry. Overall an alright sour beer.

3.8
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Saarlander (1686) - Saarlouis, GERMANY - FEB 2, 2007
Pretty tasty brew, On tap at stuffed sandwich, no real aroma of Apricot, but nice Apricot aftertaste, not dominating, just there enough, plenty of great sourness, dust, Tartness, a very drinkable brew

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
awaisanen (1304) - Fond du Lac, Wisconsin, USA - JAN 29, 2007
On tap at Stuffed Sandwich, 2005 Vintage. Pours the color of golden peach flesh with a thin layer of bubbly white head. The aroma is a sour bouquet of apricots and spicy lemon notes, dusted with white pepper and accompanied by a young alder woodiness. Light bodied, tingling carbonation with a hefty puncy of sourness. Quite sour and not very funky, but pleasantly clean tasting. The apricots are definitely there, but so are some white grape, granny smith apple skins, and a bite of raw melon rind. Bone dry. The sourness hits the tongue hard, assaulting it with a balanced barrage of apricot and woody white vinous notes which linger on the palate through a long finish, finally dissipating to leave a natural unsweetend apricot smack on the tongue. Very satisfying, and one I wish I could afford to use as an everyday drinker.

5
   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
robinvboyer (3529) - Sturgeon Falls, Ontario, CANADA - JAN 26, 2007
UPDATED: DEC 16, 2011 re-rate. First time i had this was over 4 years ago, and it was not a fresh bottle. this on was bottled agust 25th 2011. Boy oh boy, this is pretty close to perfect. the light subtle peachy apricot aroma is just intoxicating. There are some great funk barnyard aromas, some great sourness. some wet hay, and quite a bit of acidity. the fruit seems to tame the tartness though. The acidity, and apricot just blend together as one, and are just unbelievable. I cant get my nose out of the glass! the finish is light, bright, refreshing. medium sour, bright tropical fruit. lingering sourness. good god, this is amazing stuff!

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
KAME (160) - California, USA - JAN 10, 2007
On tap at Stuffed Sandwich, vintage unknown. Not cheap, but one of the best lambics I’ve had on tap. Pours a cloudy tangerine color with very little head. Aroma is of tart apricot. Taste is much more tart and quite sour as well, but is very nice and not overwhelming. The apricot is present, but doesn’t stand up to the strong sour characterstics. I really enjoyed the brew, and thought it was a bit more drinkable than the Lou Pepe Pure Kriek.


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