Brewed by Cantillon
Style: Lambic Style - Fruit
Brussels, Belgium


on tap

Broad Distribution

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RATINGS: 1012   WEIGHTED AVG: 4.03/5   EST. CALORIES: 150   ABV: 5%
Apricot lambic

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
MesandSim (7118) - London, Greater London, ENGLAND - FEB 13, 2006
A Mes rate: 75cl bottle from Battersea Beer Festival! Quite impressed they had this to be honest. Typical lambic nose but with a little more funk than you would usually expect from Cantillon. I mean seriously funky. Itís almost James Brown. Wonderful hazy golden appearance. Taste is just what you would expect from Cantillon but where is the apricot? Ah there it is. Not even a hint of it until the finish then it hits you just hard enough to leave a glorious creamy and tropical aftertaste. A most unusual experience for a lambic. Yes all the characteristics you would expect are there but cream? And obvious sweetness? Very very heavy sediment for my final pour. Sim wouldnít drink it. I gave it a good home. Great stuff and a little deviation from the norm.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Lubiere (11589) - Ottawa, Ontario, CANADA - DEC 11, 2005
Hazy golden lambic with a thin white head. Pleasant apricot aroma with horseblanket and cheesey notes. Good fresh apricot pulp in mouth, with some sour cherry notes, and lactic points. Excellent ! Sampled at Quintessence Cantillon 2005.

   AROMA 8/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
BŁckDich (5464) - McCall, Idaho, USA - DEC 7, 2005
Sampled at Oakesí í05 Xmas Party
Cloudy banana color with puffy cloudy head. Nose is moist, yeasty, soiled hay, a bit tart and vinous. The flavor is tart, as expected, but a bit too much; too vinous. I like a good balance of sour vinegar taste and funk in a Lambic and it isnít here. Still an awesome quaffing beer but I start to sweat after drinking too much of this. And trying to down a whole swallow is going to need a moment to recoup.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
thebeertourist (5155) - Oslo, NORWAY - NOV 27, 2005
Golden, almost yellow, with the characteristic fine white small-bubbles foam. It reduced to a film, though. Apricot aromas lening in with refreshing lemon. Initially very acidic, lots of lemon, mellowing towards the finish with the apricots taking more centre-stage together with hints of almond. Medium-bodied, medium carbonation, dry finish. An amazingly complex beer.

   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
jimmack (1223) - Nutley, New Jersey, USA - SEP 19, 2005
750ml. bottle, enjoyed at the Spuyten Duyvil. Hazy yellow/orange color with a small white head. Funky, musty aroma of tart apricots and hints of bleu cheese. Huge citric acid sourness to this beer. I love tart and this is one of the most tart beers Iíve ever tried. The apricot flavor was much more subdued than the aroma, just a hint of the fruit. Excellent, as always from Cantillon.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
chriso (7512) - London, Greater London, ENGLAND - SEP 5, 2005
75cl bottle at GBBF, August 2005. I could have sworn Iíd rated this before, so didnít make very extensive notes. Seems I hadnít rated it. Fruity, but Iím not sure I would have spotted it as apricot had I not known, Typical Cantillon stuff. Funky aroma, very sour and tart, but clean and refreshing. Very gueuze like for a fruit lambic. Nice.

   AROMA 7/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
schuimkroaat (427) - Leuven, BELGIUM - SEP 3, 2005
0.75 L bottle, bbe Dec 09. Shiny, fluorescent, light honey colour, very turbid, minimal head with some lace sticking to the edge of the glass. Rotten, íeggishí, sour aroma with good floral notes but also some rubber. Sour and dry taste with clearly and wonderfully present apricot. A bit more fruit than lambic in a good combination of the two. Solid body, light carbonation, very dry mouthfeel.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Crosling (1864) - Fort Collins, Colorado, USA - AUG 29, 2005
Apricot colored liquid below a small, slowing forming head. Initially bright and vibrant fruit aroma of apricot and peach, which becomes less apparent as the bottle nears final consumption. Other aromatic Cantillon lambic qualities are also present, but in a subtle way. Unbelievably harsh citric acid flavor, with very little character besides an extreme amount of sourness. This is an unbelievably intense lambic, probably the most sour lambic ever. Itís so strange, because I adore the three year old Grand Cru, but that beer has so much more depth and character, besides the sourness. This is just cutting, with very little fruit character.

   AROMA 7/10   APPEARANCE 2/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
TBone (14786) - Pori, FINLAND - AUG 14, 2005
Bottled 75cl, vintage 2003
Pale yellow-orange, no head. Sour nose, fruits and horse blanket in it. Bone dry (it canít get much drier), same time deliciously fruity. For sure, the best apricot lambic you can get.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Dixen (1465) - Flagstaff, Arizona, USA - AUG 14, 2005
Bottle @ Den Tatoverede Enke, Cph. The aroma is quite sweet yet very tart, notes of peaches, really dry. Hazy yellow body, with a small white head. Extreme sourness, followed by notes of grape fruit. Bone dry. Thanks to tbone_ for sharing this magnificent beer.

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