thedm (4935) - Fort Wayne, USA - JUN 30, 2006
3.4 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
This bottled brew we supplied at a rating party in Indianapolis, IN poured a small sized head of foamy fine to large sized white colored mostly lasting bubbles on top of a transparent body with no carbonation. The aroma was funky farm house and very much Lambic like as one would expect from Cantillon. The mouth feel was very tingly bubbly and sour from start to finish. The flavor was bubbly with sour funky notes.
thehipone (197) - AUSTRALIA - JUN 25, 2006
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
2004 edition of organic gueze. Smells nice and sour with aceto notes. A little bit of sour apple flavor powerss through in the finish. Body is light and spritzy without being thin. Very assertive lambic, for the real sourheads.
bager (2121) - Copenhagen N, DENMARK - JUN 18, 2006
3.9 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Bottle. Hazy golden in colour with medium head. Very nice sourness. Refreshing with notes of citrus and a bit earthy.
harrisoni (13725) - Ashford, Kent, ENGLAND - JUN 12, 2006
3.9 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
37.5cl bottle. I had no idea that I hadn’t rated this. Hazy gold colour with thin white. Very sour lemon aroma. Unsurprisingly sour in the mouth. But amazingly refreshing on a very hot day. Some farmyard aroma. Fairly good complexity in the mouth . Quite good once you have got used to it.
eaglefan538 (2892) - Wilmington, Delaware, USA - JUN 12, 2006
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
UPDATED: JUL 12, 2009 Bottled in 2004. Call me a heretic, but this wasn’t at the top of my list of favorite Gueuzes. Sure it was hard core, but I like my gueuze’s a little softer than this, as this was almost straight up lambic feeling to me (except for the carbonation). The aroma was lots of citrus and light funk. Flavor was mostly citrus lemons, slight brett, not a ton of funk, and no cheese. Mouthfeel was carbonated with a medium to light body. Refreshing while cutting the grass (although, geez, this is an expensive way to cut the grass), but not my favorite gueuze. Re-rate, July 09: On draft at Monks Café (w/ their label on it) just ahead of the Phils / Pirates game w/ pop and bro-in-law - our Father’s Day present. This time through I didn’t find this offensive at all, probably a function of having come along in drinking maturity these past three years. Great notes of barnyard, spritzy and livening carbonation, some leather and zing, lemons, hay, firm tartness in the finish. A well done casual gueuze drinker, far from over the top, working for me!
Mette (224) - Frederiksberg, DENMARK - JUN 7, 2006
3.8 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 17/20
Jeg vil sørme hellere drikke denne her slags end Chanpagne.
Lys gul lettere ugennemsigtig med et lille skum.
Sikken en duft. Sur og dejlig med et strejf af noget jordslået gymnastiktøj. (det lyder lækkert)
peter (445) - Normal, Illinois, USA - JUN 6, 2006
4.3 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 18/20
Lovely liquid golden color with a supprisingly well formed head, much like a pils. Earthy nose with definite bret. Sharp fruity notes pack a tart punch. Woody, mushroom notes. I am salivating from the aroma. Great complexity in the mouth, with a dry acidic finish. Lime juice and skinless grapes make up the majority of the mouth. Lactic acid and brett funk are well noted. Apples and a slight pepper rounnd off this wonderful gift from God.
Theis (13404) - Frederiksberg, DENMARK - JUN 6, 2006
3.8 AROMA 6/10 APPEARANCE 5/5 TASTE 7/10 PALATE 3/5 OVERALL 17/20
UPDATED: JUN 6, 2012 Bottle 37,5cl at home, shared with Mette.
Poors a light yellow liquid, small white head. Smells sour, wood, soil. A nice fresh sour taste of grape and berries.
Also soil, grass. Very fresh !!
elektronikfagtekniker (891) - kbh, DENMARK - JUN 3, 2006
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 18/20
bottle. murkey gold color. spicy and eathy. sour vivegar. dry and champagny. a clear pallete of pine.
Cletus (6354) - Connecticut, USA - MAY 28, 2006
3.7 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Pours amber and hazy with no real head to speak of. Smells of horseblankets, sweat, hay, grass. Tastes very tarte and dry with a lemony note.