Brewed by Cantillon
Style: Lambic Style - Gueuze
Brussels, Belgium


on tap

Broad Distribution

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RATINGS: 1845   WEIGHTED AVG: 3.84/5   EST. CALORIES: 150   ABV: 5%
The world's classic Gueuze. A blend of one, two, and three year-old lambics creates a second fermentation in the bottle. The champagne of Belgium. In contrast, the Lou Pepe Gueuze is a blend of three 2-year-old lambics.

Newer vintages are labeled "Organic Gueuze", "100% Lambic Bio" or "Classic Gueuze".

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
janubio (693) - SPAIN - JUN 23, 2016
Pours a deep golden colour, with a small head that fades soon, leavinga good lace. Aroma of grapefruits, apple, citrus, cider. Creamy palatae, normal carbonation. TAste is the same as aroma; apples, grapefruits, cider.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
mabjork (690) - Vasa, FINLAND - AUG 6, 2006
Bottled. Hazy light ellow in colour. Minor white head, lacings. An acidic aroma with fruit. The flavour is dry and fresh with a taste och acidic fruits. There is a dry aftertaste.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Prokroustis (689) - Thessaloniki, GREECE - NOV 1, 2011
"100% Lambic Bio" bottle. Golden colour, white head. Great acidic aroma with green apple and grapes. Balanced refreshing sour taste with lemon and grapes. A very good one.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
berlinoise2go (688) - NORWAY - MAY 23, 2010
Bottle (75cl) from Vinmonopolet, Oslo. Bottled 13.2.2009. Inch-thick white head that disappears fairly quickly. Nice hazy orange/golden colour. Complex aroma - unripe apple, champagne, vinegar, leather, banana, lemon peel, brett yeast. Medium bodied - a bit watery. Average carbonation, refreshing mouthfeel. Nice balance, ends with a grape kernel dryness.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
ogniskowicz (687) - POLAND - MAR 27, 2015
UPDATED: JUN 30, 2015 Aromat: końska derka, stajnia, mokre siano, drewno. Wspaniały. Wygląd: jasne złoto z piękną pianą. Smak: ogromnie wytrawne, ogromnie kwaśne, musujące, czuć wszystkie dzikie nuty świata, do tego lekką owocowość. Wspaniale pijalne i orzeźwiające. Brak dosładzania to tylko zaleta. Jedno z najlepszych piw jakie dane mi było pić.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Piero1987 (686) - Iglesias, ITALY - NOV 13, 2012
UPDATED: JUL 15, 2013 Dark-golden cloudy color with white foam. Acid aroma, citrus and spicy, apricot. At taste is sour with medium body and fizzy carbonation.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
DesertDevil (685) - Arizona, USA - OCT 27, 2013
750-ml bottle, 2012. Classic Sour nose of lactic acid and light citrus. Pours a deep medium orange without much head. Bristly tart flavor with a balancing sweetness; slight herbal tone and a bitter, sour-lemon finish. Medium body, prickly texture. Still the standard for Gueuze.

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
hoosiers1994 (684) - Maryland, USA - APR 11, 2011
2010 bottled. Pours a golden color with hints od red. Clear with an ample white head. Aromas are of sour peach and pear with notes of sweet sugar. Taste is very tart, sour fruit notes with a light vinegar note. Much like a champagne, or white wine. A very interesting and tasty beerl

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
shaynsawchuk (681) - Mississauga, Ontario, CANADA - JUN 23, 2013
350 mL bottle. Aromas of chamomile, lemon zest, fresh cut grass and yeasty brett funk. Bone dry with plenty of sourness and a distinct barnyard aftertaste with a touch of hops. Complex and well built.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Godofthecellar (677) - NYC, New York, USA - AUG 14, 2012
Pours raspberry red with a slight white head, very nice lacing. Smell and taste of sour berries which ends with a smooth yet tart Finish

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