bgburdman9 (858) - Kettering, Ohio, USA - FEB 16, 2007
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 15/20
CT V. Aroma was of sour and some funky, horsey, breadiness, with some cheesiness coming through. Flavor was pretty tart and sour. Not to bad but I struggled to drink a lot of this.
badgerben (4492) - Blaine, Minnesota, USA - JAN 23, 2007
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Well this didnít start off good... the cork had soaked completely through and started to rust the cap. It looks and appears to be salvageable though. Light golden color with a massive head. Subdued sour aroma with an almost hay loft quality. A little flowery. The sour comes roaring back in the flavor. Very dry. I think the fresh hopping is noticeable. The bitterness is quite outstanding. Oddly enough, it tasted really wrong the first few sips. But now about half way through my glass, this is really quite tasty.
sliffy (2040) - Columbus, Ohio, USA - JAN 15, 2007
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle shared at the Columbus Tasting V: Ugh unblended lambic. Hazy copper color with a white head. Aroma sour and funky, some yeast. Flavor, tart, sour funky, some lemon, acidic. A little sweetness, but not much. This was a lot better than I thought it would be.
BeerVirgin72 (880) - Pickerington, Ohio, USA - JAN 15, 2007
2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 10/20
Sampled at Columbus tasting. Poured murky light orange. Tasted like sour cheese to me! Very strange brew indeed, although, not nearly as bad as I was expecting!
OhioDad (2493) - Hilliard, Ohio, USA - JAN 15, 2007
3.5 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Well after rating number 2000 I guess the Columbus crew felt I should finally complete my styles so Sliffy and Puddintane and Beervirgin72 all brought a bottle of this - Thanks! - Pours cloudy amber with a slight white head. Aromas of swiss cheese, hay, and some grass. Flavor is cheese, sourness, a little candi sugar, and a touch of oak. Acidic and sour on the palate with a dry finish.
BeerandBlues2 (9997) - Hanover, Maryland, USA - JAN 14, 2007
4.1 AROMA 8/10 APPEARANCE 3/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
Bottle. Pours cloudy dark orange with a small fizzy white lasting head, spare lacing though. Aroma is heavy malt (hay, straw), average hops (flowers, grass), heavy yeast (earth, musty, leaves) with notes of cask and wood. Medium bodied, oily texture, soft carbonation and an astringent finish. Average duration, light acidity, moderate acidity and heavy bitterness. Damn, Cantillon makes a TRUE Lambic.
SDalkoholic (2173) - Linda Vista, California, USA - JAN 11, 2007
1.6 AROMA 3/10 APPEARANCE 3/5 TASTE 2/10 PALATE 2/5 OVERALL 6/20
Bottle was 2004 yet didnt hold up with time at all. Guess this had to be drank fresh off the shelf? I also paid a hefty price of eighteen dollars if you could believe it or not. Flavor is almost all gone and is more of a flat yet fizzy liquid extremely tart with sourness and biterness. Im not sure if this is how an unblendid lambic is supposed to be but im not a fan of it if it is. Then again could be a bottle not taken care of by the liquor store owners. Appears to be crystal clear with no dust specs or anything seen floating and the head is a firm patch of foam. Aroma does have a hint of a white rose or flower filled with pollen.
thebeertourist (4893) - Oslo, NORWAY - JAN 6, 2007
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
2003 vintage, bottled in 2004 according to the cork. Hazy golden, big head that reduced to medium, fine bubbles. Definite lambik aroma with hints of wood and cheese. Tart fruity flavours, good bitterness ending with a very dry, woody finish. A truly great complex beer
Maria (10176) - Thisted, DENMARK - JAN 5, 2007
3.1 AROMA 4/10 APPEARANCE 5/5 TASTE 5/10 PALATE 3/5 OVERALL 14/20
Vintage 2003. Itís a fantastic orange golden and slightly hazy color and a nice, creamy head. The cork tells me that this one was bottled in 2002, and now itís November 2006. The aroma and flavour is acidic, not just acidic, extremely much so!! I do get notes of fruit too, but the acidity leads me to believe that it takes a much more hardcore lambic lover to cherish this one, than I am. 1704
MI2CA (1340) - Noblesville, Indiana, USA - JAN 2, 2007
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
750ml - 2003 - thanks MrWalker - Happy New Year 2007! - Aroma is sour lemon, horse blanket, hay, yeast and dust. Pours transparent orange-brown with a big head and good lacing. Flavor matches aroma with more malt to balance it out. Bit of incense in the aftertaste. Palate is tart and smooth. A bit thin but still very flavorfull and tasty.