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Home > Brewers > Belgium > Cantillon >

Cantillon Saint Lamvinus Unblended


 Percentile 
98
overall
A Lambic - Fruit brewed by
Cantillon

Brussels, Belgium

bottled
available

on tap
unknown

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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
363.92/5.03.87/5.05%86.4 Flute, Tumbler P  Stats

Commercial Description:
Editor's Note: This is a special version of Saint Lamvinus that was bottled unblended (and uncarbonated) for Akkurat in Stockholm, Sweden. Only 200 bottles were made. There were no distinguishing marks on them. This is NOT available in the United States nor in Belgium, unless from Jean Van Roy himself. Some bottles are available in Denmark from certain Ratebeerians, otherwise only from Akkurat. Unless you specifically were told that you had unblended Lamvinus, and it was dead flat, you had regular Lamvinus.

Most RecentTop RatersHighest Ratings Who's Rated This?
 rickgordon (2939), Göteborg, Sweden
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Sep 1, 2007  
Bottle, sampled at West Brewpub, Glasgow. Jacob brought this I believe. Muddy red-brown colour. No head. Aroma not as hardcore sour as the Cantillons I know with a dry grapey aroma. Flavour is regularly acidic with grapes and glue. Really good grapey/beery-ish tone here. Dry puckering mouthfeel.


 Mes_and_Sim (3873), London, Greater London, England
4.4 Aroma Appearance Flavor Palate Overall
8/104/59/105/518/20
Sep 1, 2007  
A Mes rate: 75cl bottle at West during RBESG. Thanks to Jacob for dipping into his amazing cellar, and to Tom for holding off opening this until Sim and I returned from Edinburgh. Very cloudy, pale browny red, obviously with a complete lack of head. Surprisingly mellow in the nose for a Cantillon with slight fruity notes and paint stripper. Stunning mellow red wine flavour. Very wooden and amazingly puckery and sherberty. Incredible sourness at the edges with a long long salty finish. Unreal mouthfeel. Another stunner from Jean.


 Sigmund (1830), Hafrsfjord, Norway
3 Aroma Appearance Flavor Palate Overall
7/103/55/103/512/20
Aug 31, 2007  
Bottle, RBESG 2007 in Glasgow, "pre-tasting". Murky red colour, no head. Intense aroma of farmhouse, fermenting fruits and vinegar. Extremely sour flavour, pure fruit vinegar. Too sour for me.


 M0RHI (985), Luxembourg, Luxembourg
4.1 Aroma Appearance Flavor Palate Overall
8/104/59/104/516/20
Aug 30, 2007  
Bottle, head-to-head RBESG 07. Reddish blonde, cloudy, no head. Completely flat. Nose is muted sharpness, grapey. Mouth is sharp vinous signature cantillon, quite rich and heavy, finishing in a lasting sharpness that just slips down with some amazing silk for the sharpness of the ale.


 Magic_dave6 (3409), Glasgow, Scotland
4.3 Aroma Appearance Flavor Palate Overall
8/105/58/105/517/20
Aug 27, 2007  
Bottle thanks to Jacob, shared with the rbesg07 crew in west brewpub. Aroma hits you with the red grapes before you get the cantillon sourness, which almost bothered me, but when the 2 mix together you realise this is an amaziong lambic. Taste is rich red grape skin almost slightly chalky on the palate before the lambic rubs the goodness over, completly flat and really excited me, like incredible mouthfeel. Tit blastingly good.




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