 beerslayer (753), New Jersey, USA
| 2.5 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 2/5 | 10/20 |
Mar 30, 2005 I’m not crazy for Lambics too tart and fruity for me. Tart, sour, and fruity flavors. Finishes sticky, chewy, and crisp.
joeec5 (204), bayonne, New Jersey, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 4/5 | 17/20 |
Mar 28, 2005 Bottle 2003 Thanks Mullman. Golden color, clear. Aroma is sour with a touch of vinegar. low on carbonation. Good sourness. Great Stuff.
jimmack (1221), Nutley, New Jersey, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 8/10 | 4/5 | 16/20 |
Mar 27, 2005 Bottle thanks to Mullman. Cloudy golden color with no head. Very little carbonation. Funky, musty, somewhat vinous aroma that was very enjoyable.
Flavor was sweet/tart with all the great funky characteristics of Cantillon lambics, but mellowed somewhat by the addition of the muscat grapes. I love Cantillon!
MiP (9060), Sønderborg, Denmark
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 14/20 |
Mar 13, 2005 Updated: Jul 3, 2006Bottle. Nice, refreshing, acidic/citric, earthy aroma. Unclear golden/orange colour, no head. Quite acidic flavour, going on aggressive. A little sweet. Some earth. Slight yeast aftertaste. Good.
Emil (6074), Copenhagen, Denmark
| 2.2 | Aroma | Appearance | Flavor | Palate | Overall | | 3/10 | 3/5 | 4/10 | 4/5 | 8/20 |
Mar 9, 2005 Bottle at the brewery. Orange colour with no head. Grape, light acid aroma and a dry sweet sour taste. Medium to full body and a sweet sour finish.
aspidites (1274), manteca, California, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 17/20 |
Mar 3, 2005 Very nice fruit characteristics along with a milder more accesible Geueze base. very nice introduction beer for the non Lambicaphile.
heemer77 (4303), Savannah, Missouri, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Feb 17, 2005 Deep gold with lots of carbonation. Surprisingly restrained nose for a Cantillon. Sour lemons and vinegar with hay and some vineous notes. The taste is a mouthpuckering sour vinegar and limes at first. As you keep drinking, you get hints of some dry champagne. Then a grassy hay character. Nice if you like lambics that are more dry than sour.
marcus (1853), Sacramento, California, USA
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 8/10 | 5/5 | 16/20 |
Feb 15, 2005 Consumed at Cantillon brewery. This golden lambic ale pours with an off-white head that dissipates quickly. Since the bottle we were served was younger than the commercial version, the flavor was sweeter than with other bottles I have had, and there was far less carbonation. Still, it was more tart and better balance than most other lambics.
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