Brewed by Cantillon
Style: Lambic Style - Fruit
Brussels, Belgium


on tap

Broad Distribution

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RATINGS: 847   WEIGHTED AVG: 3.82   EST. CALORIES: 150   ABV: 5%
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Vigneronne is a blending muscat grapes and lambic, the brewers and beer merchants produced the "druivenlambik" (grapes lambic). White grapes soaked in lambic. The fructose, which abounds in these fruits, enables us to make a beer which is more mellow than the Gueuze or the other fruit beers. The spontaneous fermentation, the ageing in the barrels for several years and the addition of grapes make it a distant cousin of certain white wines. Changed name from Druivenlambik in 1987.

   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 15/20
Celest (133) - - JUN 1, 2014
Niceeeeee!!! Amazing gueuze lambic, very complex and full of different tastes, so enjoyable, very sour, grains, cereals, wild fruity and flowery notes. Long sour aftertaste!

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
bruxellover (19) - Dilbeek, BELGIUM - MAY 31, 2014
Very nice oak and rose grape aroma. equal in each. The dry rose grape flavor with the added balance of sour lemon is wonderful. Very light champagne like carbonation. Great.

   AROMA 7/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 15/20
Concealer (824) - Denver, Colorado, USA - MAY 31, 2014
Tap at hops and pie. Clear yellow gold with a tiny white head. Aromas of tart citrus, oak, funk, light yeast and vinegar. Flavor is the same. Light bodied, dry end. Lingering tart citrus and funk.

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
Vestergaard (423) - Aarhus C, DENMARK - MAY 25, 2014
Thanks to MotherBrother fo’ dis. Pours cloudy yellow to amber with barely no head. Aroma is sour, herbal, champagne, citrus, dry, brett, hay and some grapes when you get a good sniff. Taste is citrus sour. Not so much vinegar (still some), but more in the dry grape fruit peel way. Vinous grape notes, but not as much champagne as in the aroma, amongst others because of the rather low carb. Dry white whine would be more fitting. Delicious stuff!

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
MotherBrother (742) - Aalborg, DENMARK - MAY 25, 2014
Pour hazy light orange, with a small white head. Aroma of grapes, orange peel, cantillon funkiness, barnyard, slight lemon, faint grapefruit notes, faint woddy/barrel notes. The taste is, of course, pretty darn sour, but has a surprisingly amount of fruity sweetness to it. - well done. Medium bodied, with a somewhat flat carbonation. - This is pretty tasty - Gotta make them Grapes do their thang..

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
BMMillsy (1468) - Florida, USA - MAY 25, 2014
750 ml bottle capped and corked from Tipples. Bottles November 23, 2012 and poured May 25, 2014. Pours hazy golden with a half finger fizzy white head that dissipates almost immediately. Super musty dusty aroma, oak, funk, huge acidity and lacto, apricots, grape skins, a bit of vinegar, tart and sour smelling, very light vinous notes. Flavor is intensely acidic and sour, some floral notes on the tongue, citrus zest all the way through, dry oaky finish, and some lingering vinous warm left in the throat. Mouth puckering like whoah. As this warms it mellows a bit and the white wine notes become more present. Spritzy and prickly carbonation--lots of it--and light on the palate without sacrificing bold flavor. Super dry. Extremely clean and crisp. Good stuff.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
thebsmitty (137) - Tallahassee, Florida, USA - MAY 24, 2014
Pours a slightly hazy golden straw with half an inch of bubbly white head that fades quickly into some wisps and a medium collar. Aroma is dry oakiness, white wine-like and a good earthiness. Taste is tart grapes, some vanilla and oak. High carbonation and low-medium body. Very tart overall and the grape plays a decent second string.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 2/5   OVERALL 17/20
weihenweizen (1818) - Charleston Area, West Virginia, USA - MAY 22, 2014
Green 75cl bottle corked and capped poured into a tulip. Pours hazy light orange with very little head. Aroma is fruity, medium/light body, low carbonation, and little lacing. Taste is really complex and fruity, citrus, tart, and white grapes. Enjoyed more than Mamouche, but less than Lou Pepe Kriek.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
solidfunk (4301) - Washington D.C., Washington DC, USA - MAY 19, 2014
Citrusy grape fruit zest and great muscat grapes. Cloudy orange without much head or lacing. Great balance and amazing finish. Medium sour finish. Classic Cantillon bretta here. Botte shared by ajax25g at Epic Sour Tasting.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
markextrae (1187) - NETHERLANDS - MAY 19, 2014
shared bottle with a friend. poured a clear golden colour with a nice small white head. leaved all the yeast in the bottle for the second pour. citrus, lemons, white grapes, floral notes, funk, wood, tart, green apples, wine, awesome taste, wich has something sweet up front. with a nice and sour aftertaste. great taste of white grapes. loved it

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